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Event Chef
Salt & Honey Catering + Events
3303 San Pablo Ave, Oakland, CA 94608, United States
Salt & Honey Catering + Events hiring Event Chef in Oakland, CA

Salt & Honey Catering + Events hiring Event Chef in Oakland, CA

Event Chef

Salt & Honey Catering + EventsMore Info

3303 San Pablo Ave, Oakland, CA 94608, United States
Part Time • Hourly ($30.00)
Archived: Feb 15, 2025

Sorry, this job expired on Feb 15, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
 
Event Chef
Position Reports to: Owner, Executive Chef, Lead Chef on Site, Event Manager
FLSA Status: Non-Exempt

The Event Chef is responsible for preparing and/or cooking food at events. Events are located throughout the Bay Area, and this person will be required to meet at different venues. Must possess a passion and keen eye for detail. This position reports to Owner, Executive Chef, Lead Chef on Site and/or Event Manager, and works with a team to:

• Load and unload the catering vehicles, equipment and food items
• Setup and breakdown kitchen space and work stations
• Check on site equipment is functioning
• Check menu item components are accounted for and menu is ready to execute
• Keep food at proper temperatures, prepare, plate and expedite menu items
• Check and refill buffet stations and/or work Chef attended buffet stations

Qualifications:

• Servesafe Food Handlers card or willingness to obtain one immediately
• Awareness of local, state and federal health and sanitation laws
• Commitment to quality service
• Excellent time management skills, and can work under pressure
• Math and reasoning skills
• Can effectively solve problems and think on your feet

Working Conditions:

• Professional appearance and attitude
• Team player who can be flexible in a changing environment
• Must bring personal Chef kit
• Must be able to carry loads greater than 50 pounds
• Excellent attendance

Compensation Details

Compensation: Hourly ($30.00)


Required Skills

Time Management

Professionalism

Team Player

Reliability

Food Safety Knowledge

Communication

Culinary Skills

Attention to Detail

Organizational Skills

ServSafe Certified

Plating and Presentation

Efficiency

Adaptability

Positive Attitude

Cooking for Catering and Events

Safety and Sanitation

Read more

View Job Description

Open Jobs From Salt & Honey Catering + Events

Events Manager
Part Time • Hourly ($30.00) plus tips
Require min. 2 years of experience

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2 Employee RecommendationsSee Details

At Salt & Honey, we believe every occasion should be a celebration! We are passionate about creating fun, memorable and effortless events. Located in the San Francisco Bay Area, we service all parts of the greater Bay Area from Napa to Silicon Valley.

Our approach is simple: Take the best ingredients at the height of their season and let them shine. We believe using locally sourced and sustainably raised-and-caught produce, meat and seafood creates the best meals that are satisfying for the palate and responsible for the environment. Our style is driven by the bounty of Northern California, finding inspiration in Mexican, French, Italian and Caribbean flavors.

Our dedicated team believes in sourcing seasonal ingredients, working with professional and service-oriented staff and creating simple, rustic and elegant presentations.

Events Manager