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Server
Barberio Osteria
557 Valencia Street, San Francisco, CA
Barberio Osteria hiring Server in San Francisco, CA

Barberio Osteria hiring Server in San Francisco, CA

Barberio OsteriaMore Info

Part Time • Hourly ($18.07) plus tips
Expired: Jun 23, 2024

Sorry, this job expired on Jun 23, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Do You Love Italian Food & Wine As Much As We Do?

Come join our amazing, professional team as a Server at Barberio Osteria!

The Barberio Osteria Perks:

Positive, growth-focused work environment.

Continuous training and learning.

Opportunities for advancement.

You may be eligible for reimbursement for applicable education expenses.

Who We’re Looking To Add To Our Team:

You are a person who loves to work as a team with others.

You hold yourself and others accountable to the Barberio Osteria way of doing things.

You have basic knowledge of Italian wine and are curious and driven to learn more.

You love to build real relationships with your guests and make them feel welcomed each time they dine with us.

You pride yourself on working quickly & efficiently without sacrificing guest experience.

You like to keep a clean and organized work area.

You can follow verbal instruction and written instruction (like checklists and recipes).

Requirements:

You have a food handlers certificate.

You have an ABC approved certificate for serving alcohol.

You will be expected to dress according to the company's dress code.

You will be expected to demonstrate growth in product knowledge & technical aspects of the job.

You will come to work with a good attitude, ready to work with the team.

About Barberio Osteria:

We are a locally owned & operated, modern fine dining, Italian restaurant that is cooks food from across the various regions of Italy. 

We believe in using every bit of our product. We practice full-animal butchery, make our own pasta, 'nduja, shrubs, vinegars, garum and more.

We feature an all Italian wine list with ongoing education to help you sell and increase your ticket averages.

Our bar program is in constant development to showcase new, exciting and memorable spritz, low-ABV and non-alcoholic beverages. 

We also believe in strong teamwork and constant learning—Barberio Osteria would be nothing without an amazing team that is dedicated to ongoing growth.

We are looking to fill part time (~3 days/week) roles on our Service Team--must be available on Friday and Saturday nights.


Compensation Details

Compensation: Hourly ($18.07) plus tips


Required Skills

Teamwork

Service Procedures

Positive Attitude

Communication

Can Lift Up to 50 Lbs

Attention to Detail

Work In a Fast-Paced Environment

People Skills

Food and Wine Knowledge

Organizational Skills

Standing for Long Periods of Time

Multitasking

Professionalism

Safety and Sanitation

Work Well Under Pressure

Customer Service

Guest Service

Read more


View Job Description

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Italian

Upscale Casual, Fine Dining

Part of Barberio Osteria and AltoVino

Barberio Osteria is a modern Italian restaurant serving regionally inspired Italian recipes made with California ingredients. We feature 100+ Italian wines from across the peninsula as well as homemade, non-alcoholic craft beverages. Our values are curiosity & education, teamwork, communication, initiative, accountability and respect. We pride ourselves on maintaining an encouraging and uplifting work environment with excellent opportunities for education & career growth. Barberio is owned and operated by Saul Magana (Prospect, Foreign Cinema) and Nick Kelly & Calli Martinez of Altovino.