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Korean
Fine Dining, Upscale Casual
1 Employee RecommendationSee Details
Part of Sung Shim Food Group
Opened late in 2019, one Michelin starred Kochi is Chef Shim’s first solo project. Kochi, meaning skewer in Korean, combines the accessibility of street food with the depth of traditional Korean flavors. Located in Hell’s Kitchen, Kochi brings a youthful energy to their exploration of Korean cuisine and the New York restaurant scene.
Awards
2023
2022
2021