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Host
Rule of Thirds
171 Banker Street, Brooklyn, NY
Rule of Thirds hiring Host in New York, NY

Rule of Thirds hiring Host in New York, NY

Rule of ThirdsMore Info

Full Time • Hourly ($17.00 - $20.00)
Expired: Aug 16, 2024

Sorry, this job expired on Aug 16, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Rule of Thirds is a Japanese restaurant in Greenpoint, Brooklyn, opened by Sunday Hospitality Group, the team behind Sunday in Brooklyn.

We are looking for a dedicated part-time host to round out our front of house team. Experience essential.

Canidates should be available to work weekends and nights. Rule of Thirds is an equal opportunities employer.

What We Offer

We offer a competitive wage, alongside a 401(k) retirement plan, PTO, and a full medical, dental, and vision insurance package.


About This Role

Hosts are responsible for providing warm hospitality to guests, managing reservations and walk-in diners, helping to facilitate the flow of service throughout the night, and maintain a general command of the food and beverage menu. Hosts will work to provide impeccable hospitality to each of our clients, working specifically with each individual need to curate the best experience possible.


Specific job duties include, but are not limited to:

  • Greets guests and directs them to tables
  • Takes walk in reservations, figuring out the best way to seat guests
  • Sends walk ins to the bar or maintains a waitlist when necessary
  • Constantly communicates table status with guests
  • Coordinates large party reservations, private dining requests, or special circumstances with management

What You Bring

  • Minimum of 1+ years’ front of house experience in a high-volume restaurant
  • A positive attitude and passion for providing exceptional hospitality service
  • A strong working knowledge of various reservations software
  • Flexible work schedules: the ability to work night, weekends, holidays, as business permits
  • The ability to lift, carry, push, or pull heavy objects, up to 30lbs
  • Kneel, bend, or stoop, ascend or descend stairs; be on feet for extended periods of time

SHG Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.





Compensation Details

Compensation: Hourly ($17.00 - $20.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k


Required Skills

Service Procedures

Wine Service

Conflict Resolution

Customer Service

High Volume Service

Food Safety Knowledge

POS Systems

View Job Description

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Japanese, Seafood

Restaurant Group, Cafe, Upscale Casual

2 Employee RecommendationsSee Details

Part of Sunday Hospitality

Rule of Thirds is a Japanese restaurant in Greenpoint, Brooklyn, by Sunday Hospitality Group, the team behind Sunday in Brooklyn, El Quijote and Bin Bin Sake.

Open seven days a week. Brunch with set-meals on Saturdays and Sundays, with an Izakaya-style dinner menu at night.

We believe in sustainability so our menus source local produce, drawing on Japanese techniques and flavor to present a novel approach to the cuisine.

The bar program focuses on sake, shochu, natural wine, along with a strong cocktail program.

Open Jobs From Rule of Thirds
Sous ChefLine CookHostSee all open jobs (4)