Job is saved!

Click your avatar to
access saved jobs and applications

Prep Cook
Oak & Orange
91 Mineola Blvd, Mineola, NY
Oak & Orange  hiring Prep Cook in Mineola, NY

Oak & Orange  hiring Prep Cook in Mineola, NY

Oak & Orange More Info

Full/Part Time • Hourly ($25.00 - $30.00)
Expired: Jan 4, 2024

Sorry, this job expired on Jan 4, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

Oak and Orange Hospitality is looking for a hardworking teammate/cook to manage the prep and assembly of various food items for our eatery and market in the heart of Mineola, Long Island. Our mission is to provide clean and approachable food to the local community, through our curated eatery menu with prepared goods and our market inventory.

Initially, we will operate as a pop-up with limited hours (roughly M-W, 10AM-3PM, roughly 25 hours per week including prep). This person would be responsible for:

  • Prep and assembly of 10-12 food items, comprised of mostly bowls, sandwiches, juices, and dips. The majority of the items we sell will be pre-batched and made to sit in our bakery case or grab-and-go refrigerator.
  • Follow recipes, take direction, and suggest thoughtful changes. Ensure consistency is always maintained.
  • Observe food safety, sanitation, and quality procedures.
  • Ability to work with ownership to ensure operations are always running smoothly.
  • Handle DOH/DOA visits with ownership and ad hoc requests to ensure Oak & Orange is compliant with local requirements.
  • Assist ownership with deliveries and restocking market shelves when requested, plus any additional duties assigned.
  • Assist with POS/ringing up customers when requested.

Desired Qualifications:

  • 3+ year of experience in a kitchen as a prep cook, sous chef or related position, preferably in a fast-casual setting
  • Desire to learn and lead the kitchen in an entrepreneurial atmosphere.
  • Willingness to roll up your sleeves and work as a teammate with ownership.
  • Ability to stand and/or walk the entire shift.
  • Possess a current NY Food Handlers License or willingness to get one.
  • Be able to commute with ease daily to Mineola (storefront is located next to train station).
  • A passion to serve high-quality fresh food.
  • Excellent communication.
  • An eye for detail and problem-solving.
  • The ability to lift up to 30 pounds.
  • A genuine appreciation for the people you work with.
  • Have fun in a creative entrepreneurial environment!

 

Don’t meet every qualification but are excited and motivated to create a career within the restaurant & hospitality business? We encourage you to apply!

 

Contact [email protected] with your resume!

 


Compensation Details

Compensation: Hourly ($25.00 - $30.00)


Required Skills

Batch Cooking

Food Prep

Collaborative

Motivated

Entrepreneurial Spirit

Creative Thinking

Cooking Skills

View Job Description

Other jobs you might be interested in


Prep Cook
Roscioli NYC
Full Time • Hourly ($18.00 - $22.00)
Projects by Ariel Arce
New York, NY • Wine Bar
Back of House Staff
Beefbar NYC
Full/Part Time • Hourly ($16.00 - $25.00)
Tribeca Hospitality Group
New York, NY • Bar / Lounge
Catering Prep Cook
Olivier Cheng Catering and Events
Full/Part Time • Hourly ($22.00 - $27.00)
New York, NY • Corporate Catering
Prep Cook
Peak
Full Time • Hourly ($18.00 - $20.00)
Rhubarb Hospitality Collection
New York, NY • Fine Dining
+10 Awards
Prep Cook
Atomix
Full Time • Hourly ($18.00)
NA:EUN Hospitality
New York, NY • Fine Dining
Prep Cook
Atlantic Grill
Full Time • Hourly ($16.00 - $18.00)
MC Hospitality Group
New York, NY • Upscale Casual
Cook I
Atlantic Grill
Full Time • Hourly ($16.00 - $18.00)
MC Hospitality Group
New York, NY • Upscale Casual
+1 Awards
Event Prep Cook
Manhatta
Full/Part Time • Salary/Hourly ($17.00 - $19.00)
Union Square Hospitality Group
New York, NY • Upscale Casual
Prep Cook
Atlantic Grill
Full Time • Hourly ($16.00 - $20.00)
MC Hospitality Group
New York, NY • Upscale Casual
Kitchen Staff
Épicerie Boulud - One Vanderbilt
Part Time • Hourly ($18.00 - $20.00)
The Dinex Group, the Restaurant Group of Chef Daniel Boulud
New York, NY • Cafe
Prep Cook
The Lobster Club
Full Time • Hourly ($18.00 - $22.00)
Major Food Group
New York, NY • Upscale Casual
Catering Prep Cook
Events by RHC
Full Time • Hourly ($20.00 - $22.00)
Rhubarb Hospitality Collection
New York, NY • Event Catering
Bakery Production Team Member (Food Preparation) - Full Time
Whole Foods Market
Full/Part Time • Salary/Hourly (Based on Experience)
Whole Foods Market
Montclair, NJ • Markets
Prep Cook
Libertine
Full Time • Hourly ($18.00 - $22.00)
New York, NY • Fine Dining
Prep Cook
Nōksu
Full Time • Hourly ($17.00 - $20.00)
The Circle Group
New York, NY • Fine Dining
Cook
Le Pain Quotidien - New Canaan
Full/Part Time • Hourly ($16.00 - $17.00)
Convive Brands
New Canaan, CT • Bakery / Patisserie
Cook
Le Pain Quotidien - 65th & Lexington
Full/Part Time • Hourly ($16.00 - $17.00)
Convive Brands
New York, NY • Cafe
Prep Cook
Joe's Pub
Full Time • Hourly ($16.00 - $18.00)
NoHo Hospitality Group
New York, NY • Gastro Pub
Prep Cook
Koloman
Full/Part Time • Hourly ($17.00 - $25.00)
New York, NY • Upscale Casual
Cook I
Arts & Crafts Beer Parlor
Part Time • Hourly ($16.00 - $18.00)
New York, NY • Gastro Pub
+21 Awards
Staff Meal Cook
Le Bernardin
Full Time • Hourly ($25.00)
Le Bernardin
New York, NY • Fine Dining
Tournant
Centurion® New York
Full Time • Hourly ($23.00)
The Dinex Group, the Restaurant Group of Chef Daniel Boulud
New York, NY • Restaurant Group
Prep Cook - Parm Battery Park
Parm - New York City
Part Time • Hourly ($19.00)
Major Food Group
New York, NY • Casual Dining
Prep Cook
COQODAQ
Full Time • Hourly ($18.00 - $22.00)
Gracious Hospitality Management
New York, NY • Upscale Casual

Seasonal

Fast Casual, Cafe, Upscale Casual, Casual Dining, Quick Service

The eatery at Oak and Orange serves simple, fresh and locally sourced items, perfect for those who are on the go, while also providing a space to enjoy a relaxing snack or lunch on premise.

Menu items consist of bowls, salads, sandwiches, and prepared foods—all of which incorporate delicious, balanced flavors with unique seasonings and fresh ingredients.

The market at Oak and Orange features thoughtfully sourced and selected specialty pantry items and beverages, along with our signature grab and go meals.

The unique flavors used in the eatery can be found in our market, making it easy for you to replicate your favorite dishes at home.