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Line Cook
Continental Mid-town
1801 Chestnut Street, Philadelphia, PA, United States
Continental Mid-town hiring Line Cook in Philadelphia, PA

Continental Mid-town hiring Line Cook in Philadelphia, PA

Continental Mid-townMore Info

Full Time • Hourly (Based on Experience)
Expired: Jan 1, 2024

Sorry, this job expired on Jan 1, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Three stories of fun await you at the Continental Mid-town, affiliated with STARR Restaurants. Whether you’re relaxing in the lounge, swinging in a basket chair on the jet-set mezzanine or taking in the night on the airy rooftop patio, it’s a total reprieve from the expected. The mouth-watering menu features bold and eclectic flavors, from signature jumbo lump crab pad thai and Szechuan shoestring fries to playful spins like cheesesteak spring rolls and French onion soup dumplings. Expertly mixed pop and retro cocktails ensure there’s something for everyone to sip on, no matter the occasion.

The team is seeking electric Line Cooks to join the team!

This position offers a comprehensive package including: 

  • Competitive Hourly Rate 
  • Paid Sick Time 
  • Commuter Benefits 
  • Referral Bonus Programs 
  • Dining Discounts at over 25 Affiliated STARR Restaurants
  • Opportunity for Career Advancement and Professional Growth

                                                                
Qualified candidates will have:

  • A minimum of 1-2 years of experience as a Line Cook working in a well-rated restaurant
  • Strong knife skills with ability to execute dishes consistently and effectively.
  • Experience with classic cooking techniques, sauces, and preparations
  • Preferred knowledge in multiple different cuisines along with a keen interest in menu testing and combining the flavors of multiple cultures
  • Culinary degree is a plus
  • Full Time availability

Continental Mid-town is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.


Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Commuter Benefits, Dining Discounts, Paid Time Off, Potential Bonuses


Required Skills

Advanced Knife Skills

Dough Making

Portioning

Dressing Making

Fish Butchery

Fish Cookery

Food Handler Certification

Food Safety Knowledge

Frying

Basic Knife Skills

Grilling

Cleaning / Sanitation

Meat Cookery

Pasta Cooking

Pasta Dough Making

Sauce Making

Sauteing

200 Covers Per Night

Vegan / Vegetarian Cooking

Prepping Ingredients

Vegetable Cookery

Taking Direction

Read more


View Job Description

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American

Upscale Casual

1 Employee Recommendation

Part of STARR Restaurants

Three stories of fun await you at the Continental Mid-town.
Whether you’re relaxing in the lounge, swinging in a basket chair on the jet-set mezzanine or taking in the night on the airy rooftop patio, it’s a total reprieve from the expected. The mouth-watering menu features bold and eclectic flavors, from signature jumbo lump crab pad thai and Szechuan shoestring fries to playful spins like cheesesteak spring rolls and French onion soup dumplings. Expertly mixed pop and retro cocktails ensure there’s something for everyone to sip on, no matter the occasion.

(215) 567-1800

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