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Sommelier
Le Gratin
5 Beekman Street, New York, NY
Le Gratin hiring Sommelier in New York, NY

Le Gratin hiring Sommelier in New York, NY

Le GratinMore Info

Full Time • Hourly ($16.00 - $17.00) plus tips
Expired: Dec 30, 2023

Sorry, this job expired on Dec 30, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details
The Dinex Group, restaurant group of internationally acclaimed Chef Daniel Boulud, is looking for an Experienced Sommelier for our new Downtown NYC restaurant.

The Sommelier is the wine expert. He/she is responsible for maintaining a wine list that meets the goals set by management and for ensuring that proper service of wine is maintained according to the wine service manual. The Sommelier will possess excellent people skills, dedication, an inexhaustible love of wine, food, and service, as well as a quick ability to "read" the guest. The ideal candidate should have at least 3 years of fine dining experience.

If you are interested in an organization whose values you share and that recognizes your dedication and hard work please apply!

We offer competitive wages, medical/dental benefits, matching 401k plan, paid vacation and room for growth. The Dinex Group is an equal opportunity employer. For more information about The Dinex Group, please visit https://www.danielboulud.com.

Compensation Details

Compensation: Hourly ($16.00 - $17.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts


Required Skills

Wine Cellar Organization

Wine Knowledge

Wine Service

Service Procedures

Glassware Knowledge

Fine Dining Service

Customer Service

Regional Wine Knowledge - France

Food and Wine Pairing

Read more

View Job Description

Open Jobs From Le Gratin


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French

Upscale Casual

1 Employee RecommendationSee Details

Part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud

Le Gratin is located in the beautiful Beekman Hotel in heart of the Financial District just steps away from City Hall, World Trade Center, Tribeca and the revitalized Seaport.

Full of charm, Le Gratin’s interior design transports guests to the bright and boisterous bistros of France.

The rustic menu reflects a soulful approach to seasonality, bright flavors, and classic techniques highlighting special ingredients from local purveyors. Our wine list boasts more than 100 offerings.

Open Jobs From Le Gratin
Executive ChefSous ChefReservationistSee all open jobs (6)