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Bartender
Twelvemonth
330 Lorton Avenue, Burlingame, California
Twelvemonth hiring Bartender in Burlingame, CA

Twelvemonth hiring Bartender in Burlingame, CA

TwelvemonthMore Info

Full/Part Time • Hourly ($16.47 - $19.00)
Expired: Dec 30, 2023

Sorry, this job expired on Dec 30, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Twelvemonth is a 300 seat destination Restaurant, Lounge and Bakery located in Burlingame California.
At Twelvemonth, our approach begins with passion and respect for people and the planet. Everyone can play a part in imagining a healthier, more sustainable world. Our role is to bring people together with delicious, plant-based food. Our passion and respect have driven us to craft a culinary destination to suit every occasion: from your morning coffee to a happy hour beer at the bar to an eight-course tasting menu. We source from local farmers, champion waste reduction, and push the boundaries of vegetable-first creativity.
Twelvemonth exists to foster genuine connections. It’s a place where we share compelling stories and aim to build a better future together—one that works in closer, tastier harmony with the environment.

  • Craft cocktail experience a big plus
  •  
  • Offering competitive wages and benefits packages for qualifying employees.
  •  
  • All levels of experience welcomed!
  •  
  • Compensation based on experience
In line with our commitment to our employees well being, we offer Health, Dental and Vision insurance, 401k with 4% employer matching.

Compensation Details

Compensation: Hourly ($16.47 - $19.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k


Required Skills

Fine Dining Service

Bartending Skills

Mixology


View Job Description

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Vegan / Vegetarian, Seasonal, Bar Snacks, Breakfast / Brunch, Local, Farm To Table

Bakery / Patisserie, Bar / Lounge, Upscale Casual, Fine Dining

At Twelvemonth, our approach begins with passion and respect for people and the planet. Everyone can play a part in imagining a healthier, more sustainable world. Our role is to bring people together with delicious, plant-based food. Our passion and respect have driven us to craft a culinary destination to suit every occasion: from your morning coffee to a happy hour beer at the bar to an eight-course tasting menu. We source from local farmers, champion waste reduction, and push the boundaries of vegetable-first creativity. Twelvemonth exists to foster genuine connections. It’s a place where we share compelling stories and aim to build a better future together - one that works in closer, tastier harmony with the environment.

Leadership
Bob Trahan

Owner