Job is saved!

Click your avatar to
access saved jobs and applications

General Manager
THE GRILL
99 E 52nd St, New York, NY 10022
THE GRILL hiring General Manager in New York, NY

THE GRILL hiring General Manager in New York, NY

THE GRILLMore Info

Full Time • Salary ($120k - $130k)
Expired: Dec 29, 2023

Sorry, this job expired on Dec 29, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

5 years


Job Details

Major Food Group is hiring a passionate, driven hospitality leader to join our team at THE GRILL!

THE GRILL is a historically based American chophouse set in midcentury New York. It takes great inspiration from history; both the time the Seagram Building was built and the restaurants that existed at that time. It is the precursor to the NY Steakhouse, when things were still intricate and elegant. It celebrates all the animals of the land and some of our favorites from the sea. There is extensive table side preparation and service. There is also extensive use of THE GRILL. It is the name of the restaurant, the style of restaurant, and the piece of equipment we use in the kitchen for many of our signature preparations.

RESPONSIBILITIES:

  • Responsible and accountable for all restaurant activities and assumes complete responsibility for the restaurant as necessary
  • Oversee the day-to-day operations of the restaurant including sales, fiscal operations, accounting, recruitment, and maintenance of the building and equipment
  • Build and manage a team of FOH and BOH team members
  • Implement, oversee, and maintain all company policies and procedures
  • Create a positive company culture of a commitment to excellence
  • Perform forecasting and budgeting for all controllable costs
  • Provide continuous education and self-development will be of highest priorities along with a commitment to coaching and developing the entire management team and staff
  • Maintain standards according to DOH, fire safety, and employment regulations

REQUIREMENTS:

  • Minimum 5 years in a senior management role in the Restaurant/Hospitality Industry, preferably as a General Manager
  • Bachelor’s degree in Hospitality Management, Business, or related field preferred
  • Fine dining experience preferred
  • Previous experience performing new restaurant opening responsibilities such as training and motivating new employees into a high-performing team and implementing new systems, policies, and procedures strongly preferred
  • Proven team player willing to roll up your sleeves - a good leader should be willing and able to do whatever he or she asks of their team
  • Must possess effective communication skills for dealing with staff
  • Must exemplify the highest standards in honesty, integrity, humility and leadership

BENEFITS:

  • Competitive Salary
  • Medical/Dental/Vision Insurance with Company subsidy
  • Growth Opportunities
  • Progressive Paid Time Off
  • Parental Leave
  • Tuition Reimbursement
  • Generous Dining Allowance
  • Unlimited Referral Program

Equal Employment Opportunity

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer


Compensation Details

Compensation: Salary ($120,000.00 - $130,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program


View Job Description

Open Jobs From THE GRILL


Assistant Maitre D
Full Time • Hourly ($26.00 - $29.00)
Require min. 2 years of experience
Host
Full Time • Hourly ($21.00 - $25.00)
Require min. 2 years of experience
Event Food Runner
Part Time • Hourly ($35.00)
Require min. 2 years of experience
Event Bartender
Part Time • Hourly ($50.00)
Require min. 3 years of experience
Event Captain
Part Time • Hourly ($50.00)
Require min. 2 years of experience
PM Pastry Cook
Full Time • Hourly ($21.00 - $24.00)
Require min. 2 years of experience
Coat Check Attendant
Full Time • Hourly ($17.00) plus tips
Require min. 1 year of experience

Other jobs you might be interested in


General Manager
Legacy Records
Full Time • Salary ($85k - $90k)
Delicious Hospitality Group
New York, NY • Upscale Casual
Taproom Manager
Eckhart Beer Co.
Full Time • Salary ($80k - $100k)
Brooklyn, NY • Gastro Pub
General Manager
Charlie Bird
Full Time • Salary ($75k - $85k)
Delicious Hospitality Group
New York, NY • Upscale Casual
General Manager
Nami Nori
Full Time • Salary ($90k - $100k)
Nami Nori
New York, NY • Casual Dining
General Manager
Private Listing
Full Time • Weekly ($75k - $85k)
New York, NY • Bar / Lounge
General Manager
Golden Diner
Full Time • Salary ($80k - $90k)
New York, NY • Casual Dining
General Manager
Legacy Records
Full Time • Salary ($85k - $90k)
Delicious Hospitality Group
New York, NY • Upscale Casual
Restaurant Manager
Zaytinya by José Andrés
Full Time • Salary ($70k - $80k)
José Andrés Group
New York, NY • Upscale Casual
Restaurant Manager
LaRina Pastificio & Vino
Full Time • Salary ($70k - $80k)
Brooklyn, NY • Casual Dining
General Manager
Private Listing
Full Time • Salary ($100k - $120k)
New York, NY • Upscale Casual
+5 Awards
Restaurant Manager
Le Jardinier
Full Time • Salary ($65k - $80k)
The Bastion Collection
New York, NY • Fine Dining
GM
Her Name Was Carmen
Full Time • Salary ($95k - $105k)
New York, NY • Bar / Lounge
Restaurant Manager
BIS
Full Time • Salary ($70k)
New York, NY • Upscale Casual
General Manager
High Tide
Full Time • Salary ($90k - $100k)
Crew
Brooklyn, NY • Upscale Casual
Restaurant Manager
El Vez NY
Full Time • Salary ($70k - $85k)
STARR Restaurants
New York, NY • Casual Dining
Restaurant Manager
Ci Siamo
Full/Part Time • Salary/Hourly ($70k)
Union Square Hospitality Group
New York, NY • Upscale Casual
Restaurant Manager
ZZ's Club NYC
Full Time • Salary ($80k)
Major Food Group
New York, NY • Private / Social Club
Restaurant Manager
TableOne Hospitality - New York
Full Time • Salary ($75k)
TableOne Hospitality
New York, NY • Restaurant Group
Taproom Manager
Eckhart Beer Co.
Full Time • Salary ($80k - $100k)
Brooklyn, NY • Gastro Pub
General Manager
Market Table
Full Time • Salary ($95k - $110k)
Blackfoot Hospitality
New York, NY • Upscale Casual
General Manager
Realmuto
Full Time • Salary ($100k - $120k)
Realmuto Hospitality Group
New York, NY • Bakery / Patisserie
Restaurant Manager
Tin Building by Jean Georges
Full Time • Salary ($65k - $75k)
Creative Culinary Management Company
New York, NY • Other
+18 Awards
Restaurant Manager
Gramercy Tavern
Full/Part Time • Salary/Hourly ($70k)
Union Square Hospitality Group
New York, NY • Fine Dining
General Manager
Jean's
Full Time • Salary ($95k - $120k)
New York, NY • Bar / Lounge
General Manager
Miss Ada
Full Time • Salary ($65k - $85k)
The Nigel Group
Brooklyn, NY • Upscale Casual
General Manager
Charlie Bird
Full Time • Salary ($75k - $85k)
Delicious Hospitality Group
New York, NY • Upscale Casual
General Manager
Hotel Chelsea
Full Time • Salary ($100k - $120k)
Sunday Hospitality
New York, NY • Full Service Hotel
Restaurant Manager
The Bazaar by José Andrés - New York
Full Time • Salary ($70k - $80k)
José Andrés Group
New York, NY • Bar / Lounge

American, New American, Seafood

Restaurant Group, Fine Dining

1 Employee RecommendationSee Details

Part of Major Food Group

375 Park Food is a space composed of two restaurants, THE GRILL and THE POOL. These spaces occupy the historic rooms of the former restaurant The Four Seasons and are now operated by Major Food Group.

THE GRILL is a historically based American chophouse set in midcentury New York. It takes great inspiration from history; both the time the Seagram Building was built and the restaurants that existed at that time. It is the precursor to the NY Steakhouse, when things were still intricate and elegant. It celebrates all the animals of the land and some of our favorites from the sea. There is extensive table side preparation and service. There is also extensive use of THE GRILL. It is the name of the restaurant, the style of restaurant, and the piece of equipment we use in the kitchen for many of our signature preparations.

Major Food Group (MFG) is a New York based restaurant and hospitality company founded by Mario Carbone, Rich Torrisi, and Jeff Zalaznick. The founders all exhibit a wealth of knowledge in the food, hospitality, and business sectors.

Awards
2022
2021
2020
Open Jobs From THE GRILL
Assistant Maitre DHostEvent Food RunnerSee all open jobs (7)