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Server
BANDOL BRASSERIE & RAW BAR
100 West Monroe Street, Chicago, IL
BANDOL BRASSERIE & RAW BAR hiring Server in Chicago, IL

BANDOL BRASSERIE & RAW BAR hiring Server in Chicago, IL

BANDOL BRASSERIE & RAW BARMore Info

Full/Part Time • Hourly ($9.48) plus tips
Expired: Dec 28, 2023

Sorry, this job expired on Dec 28, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

The Roanoke Hospitality is looking for Servers to join our team at our new Brasserie and Raw Bar, Bandol, a southern French coastal-inspired urban oasis.

Bandol intertwines French and Mediterranean classics with modern seafood, and raw bar with an American sophisticated casual touch.

We offer breakfast, Lunch, Happy Hour, Dinner, and brunch seven days a week. We have a beautiful full bar complete with a raw bar built in.

We have a beautiful full patio that sits on Clark Street.

This restaurant is part of the fast-growing Roanoke Hospitality Group.

We offer competitive wages, benefits, and a fun team environment. If you are interested in working with a group of talented and driven individuals in a team environment, this is the place for you!

Some benefits Offered:

  • Paid Vacation
  • Paid Sick Days
  • Medical Insurance
  • Paid Holidays
  • Employee Meals and Discounts

*Some benefits require full-time status

  • Candidates must have 1-2 years prior experience in a high-volume, full-service restaurant with a focus on complete guest satisfaction. Wine and beverage knowledge is a plus. 
  • Full-time & part-time positions available, AM & PM shifts available

EOE http://www.bandolrestaurant.com

Requirements

  • Ability to stand and walk for 5-10 hours per day.  
  • Safely transport food from kitchen to guest table over slick, uneven surface  
  • Transport food and beverage items to any guest table continually throughout a shift  
  • Safely move about in all areas of the restaurant  
  • Lift and carry heavy trays weighing up to 30 lbs. from the kitchen and bar to the dining room and vice versa  
  • Will frequently reach, feel, bend, stoop, and carry. 
  • Must be able to work in both warm and cool environments, indoors and outdoors.  
  • Work in space with variable ventilation, smoke, and extreme temperatures  
  • Must be able to tolerate higher levels of noise from customer and employee traffic while in the field.  

Compensation Details

Compensation: Hourly ($9.48) plus tips

Benefits & Perks: Health Insurance, Paid Time Off


Required Skills

Customer Service

Food and Wine Pairing

POS Systems

Food Safety Knowledge

High Volume Service

Service Procedures

View Job Description

Open Jobs From BANDOL BRASSERIE & RAW BAR


Line Cook
Full Time • Hourly (Based on Experience)
Require min. 2 years of experience
Bartender
Full Time • Hourly ($9.48) plus tips
Require min. 2 years of experience
Server
Full/Part Time • Hourly ($9.48) plus tips
Require min. 2 years of experience

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OPENING SOON

Mediterranean, French, Seafood, Oyster Bar / Raw Bar

Bakery / Patisserie, Bar / Lounge, Casual Dining, Upscale Casual

Part of Roanoke Hospitality

https://www.bandolrestaurant.com/
a southern French coastal inspired urban oasis, Bandol seamlessly intertwines French and Mediterranean
classics with modern seafood, raw bar and an American sophisticated-casual touch.
the light-filled, art-deco space is a perfect backdrop for enjoying an early morning espresso & pastry, a
lunch with business colleagues, a uniquely memorable dinner, or a late-night digestif.
Bandol is intended to uniquely appeal to a cross-section of professionals, well-traveled visitors and a
growing segment of Loop-area residents.
an upscale, indoor/outdoor coffee & bakery counter and Parisian-style outdoor café seating provide for
a welcoming, relaxing respite within the bustling financial heart of the city.

Line CookBartenderServer