Job is saved!

Click your avatar to
access saved jobs and applications

Host
JoJo by Jean-Georges
160 East 64th Street #1, New York, NY, United States
JoJo by Jean-Georges hiring Host in New York, NY

JoJo by Jean-Georges hiring Host in New York, NY

JoJo by Jean-GeorgesMore Info

Full Time • Hourly ($18.00) plus tips
Expired: Dec 28, 2023

Sorry, this job expired on Dec 28, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

JoJo Restaurant is actively seeking a Host!

THE BRAND

Jean-Georges Management is built on a powerful culinary foundation and has evolved into a reputable and award-winning restaurant group. From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of providing the very best in culinary and tailored hospitality, which has resulted in the success of an acclaimed constellation of international restaurants. With over 60 restaurants worldwide we continuously strive towards excellence and rely on the support of our culinary and hospitality team members to contribute to our worldwide operations. 

POSITION SUMMARY 

The host will greet guests upon arrival, inform guests of wait timesmonitor the waiting list, enter guest names into the computer system, show guests to their table, and bid farewell as they leave. The Host will create a warm and welcoming environment by presenting a positive first impression.  

ESSENTIAL JOB RESPONSIBILITIES

  • Deliver a fantastic food and beverage dining experience to all guests 
  • Welcome guests by greeting them per the company standards and respond to customer queries by resolving issues in a timely and efficient manner to ensure customer satisfaction 
  • Escort guests to seats and set them up for a pleasurable dining experience based on the appropriate floor plan 
  • Promote and maintain the highest level of customer service to all guests while staying alert to their needs 
  • Provide guests with food and beverage menus while demonstrating expert knowledge of all menu items, as well as daily specials 
  • Receive and record dining reservations or respond to general inquiries via telephone or online reservation system 
  • Confer with dining room staff to ensure guests are receiving prompt and courteous service 
  • Provide guests with information about the Seaport, including giving direction 
  • Maintain dining ambiance with an enthusiastic and graceful attitude 
  • Actively participate during lineup 
  • Professional demeanor, polished appearance with the ability to exceed guest's expectations 
  • Maintain impeccable standards of cleanliness and appearance throughout all areas of the Host booth before, during, and after service 
  • Adhere to sanitation, safety, and alcohol beverage control policies 
  • Complete all assigned side work relevant to guest interactive service 
  • Follow all company policies, procedures, and guidelines 
  • Consistently report to scheduled shifts on time and ready to work in proper uniform 
  • Operate ethically to protect the assets and image of the company 
  • Performs other duties and responsibilities as per business need 

KNOWLEDGE, EXPERIENCE AND SKILL  

  • Minimum of two (2) years of restaurant experience; fine dining and high-volume experience required 
  • A passion for food, wine and service 
  • A strong sense of urgency 
  • Strong organization skills 
  • Ability to deliver unsurpassed hospitality and guest experience  
  • Strong interpersonal and communication skills  
  • Mastery of tableside etiquette 
  • A desire for growth 
  • Have long-term goals in the service industry 
  • A rigorous attention to detail 
  • Ability to take direction and execute 
  • High standards for cleanliness of workspace and service areas 
  • Ability to work a flexible schedule including days, nights, weekends, and holidays 
  • Professional demeanor, polished appearance with the ability to exceed guest's expectations 

 PHYSICAL REQUIREMENTS 

  • Ability to perform essential job functions consistently, safely, and successfully with the ADA, FMLA, and other federal, state, and local standards, including meeting qualitative and/or quantitative productivity standards.  
  • Must be able to lift and carry up to 50 lbs; Ability to stand for prolonged periods of time and climb steps regularly.  
  • Ability to physically maneuver through work areas; bend, lift, carry, reach/extend arms, and hands above shoulder height frequently, or otherwise move in a constantly changing environment. 

COMPENSATION 

The base pay range for this position is $18.00 per hour plus tips. The determination of what a specific employee in this job classification is paid within the range depends on a number of factors, including, but not limited to, prior employment history/job-related knowledge, qualifications, skills, etc. 

Jean-Georges is an Equal Opportunity Employer. 


Compensation Details

Compensation: Hourly ($18.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts


View Job Description

Other jobs you might be interested in


host/hostess
Au Za'atar - Midtown East
Full/Part Time • Hourly ($16.00) plus tips
Au Za'atar
New York, NY • Upscale Casual
Host
Casa Cruz New York
Full/Part Time • Hourly ($22.00 - $24.00)
New York, NY • Bar / Lounge
Host
Shukette
Part Time • Hourly ($18.00 - $20.00)
The Bowery Group
New York, NY • Casual Dining
host/hostess
Au Za'atar - Midtown East
Full/Part Time • Hourly ($16.00) plus tips
Au Za'atar
New York, NY • Upscale Casual
Host
Krupa Grocery
Part Time • Hourly ($16.00) plus tips
Brooklyn, NY • Casual Dining
Host
The Happiest Hour
Full Time • Hourly ($18.00 - $20.00)
Golden Age Hospitality
New York, NY • Bar / Lounge
Host
The Inn at Pound Ridge by Jean-Georges
Full Time • Hourly ($18.00) plus tips
Restaurants by Jean-Georges
Pound Ridge, NY • Upscale Casual
+6 Awards
Host
Café Boulud
Full Time • Hourly ($17.00 - $18.00) plus tips
The Dinex Group, the Restaurant Group of Chef Daniel Boulud
New York, NY • Upscale Casual
Host/Hostess
53
Full Time • Hourly ($16.00 - $22.00)
Altamarea Group
New York, NY • Fine Dining
Host
Grandtour Hospitality
Full Time • Hourly ($22.00)
Grand Tour Hospitality
New York, NY • Restaurant Group
Host
Indian Accent
Full/Part Time • Hourly ($17.00 - $20.00)
New York, NY • Fine Dining
Host
The Ivory Peacock
Full Time • Salary/Hourly ($15.00 - $25.00)
New York, NY • Bar / Lounge
Host
Momofuku Noodle Bar Uptown
Part Time • Hourly ($20.00 - $23.00)
Momofuku Restaurants
New York, NY • Casual Dining
Host
Celestine
Full Time • Hourly ($20.00 - $24.00) plus tips
Boerum Hill Hospitality
Brooklyn, NY • Upscale Casual
Host / Hostess
YJR Group
Part Time • Hourly ($19.00 - $21.00) plus tips
New York, NY • Corporate
Team Member
The Little Beet - Westport
Full/Part Time • Hourly ($16.00)
Convive Brands
Westport, CT • Casual Dining
Front of House Staff
Local Roots NYC
Full/Part Time • Hourly ($17.00 - $19.00) plus tips
New York, NY • Markets
Host
Casa Cruz New York
Full/Part Time • Hourly ($22.00 - $24.00)
New York, NY • Bar / Lounge
Host
Jack & Charlie's 118
Part Time • Hourly ($18.00 - $22.00)
Jack & Charlies
New York, NY • Upscale Casual
Host
Rothschild TLV
Full/Part Time • Hourly ($16.00 - $19.00)
Restaurants by Chef Guy Kairi
New York, NY • Fine Dining
Front of House Staff
Fasano Restaurant New York
Full/Part Time • Hourly ($16.00) plus tips
New York, NY • Fine Dining
Host
La Voglia NYC (Enzo Group)
Full/Part Time • Hourly ($17.00)
New York, NY • Fine Dining
Host Person
Sant Ambroeus Brookfield
Full Time • Hourly ($19.00 - $20.00)
SA Hospitality Group
New York, NY • Fine Dining
FOH Team Member
The Little Beet - Midtown West
Part Time • Hourly ($16.00)
Convive Brands
New York, NY • Casual Dining
Host
Sant Ambroeus West Village
Full Time • Hourly ($20.00)
SA Hospitality Group
New York, NY • Bakery / Patisserie
Host
YAO
Full Time • Hourly ($19.00 - $20.00)
YAO Group
New York, NY • Fine Dining

Farm To Table, American, French

Upscale Casual

Part of Restaurants by Jean-Georges

(212) 223-5656

JoJo offers a relaxed yet elegant dining experience in a quaint turn-of-the-century townhouse setting on the Upper East Side.