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Sushi Cook
OKO Rye
29 Purchase St, Rye, NY 10580, United States
OKO Rye hiring Sushi Cook in Rye, NY

OKO Rye hiring Sushi Cook in Rye, NY

OKO RyeMore Info

Full/Part Time • Hourly ($17.00 - $25.00)
Expired: Dec 28, 2023

Sorry, this job expired on Dec 28, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details
Join Our Team as a Sushi Chef!
Are you passionate about the art of sushi and looking to grow your culinary skills? We're currently seeking a Part-Time Sushi Chef who is enthusiastic, willing to learn, and ready to put in the hard work.

What Makes Us Stand Out:

Training Opportunities: We believe in nurturing talent. If you're dedicated and eager to learn, we're willing to provide comprehensive training to enhance your sushi preparation skills.
Flexibility and Commitment: Enjoy the flexibility of part-time hours while demonstrating a commitment to the craftsmanship of sushi. Whether you're an experienced chef or a budding enthusiast, we encourage you to be part of our dynamic team.
Collaborative Environment: Join a kitchen where hard work is recognized and valued. We foster a collaborative atmosphere that promotes both personal and professional growth.
Desired Qualities:
Enthusiastic Learner: Show a genuine interest in learning and mastering new sushi preparation techniques.
Diligence: Demonstrate a strong work ethic and a commitment to excellence in every aspect of sushi creation.
Team Player: Thrive in a collaborative kitchen setting, contributing to the success of the culinary team through dedication and cooperation.


How to Apply:

Submit your resume via email.. Express your eagerness to learn, your commitment to hard work, and share why you believe you'd be an asset to our team.
This is a rare opportunity to turn your passion for sushi into a fulfilling part-time culinary experience. Join us in creating memorable dining experiences through dedication and the artistry of sushi.

    Compensation Details

    Compensation: Hourly ($17.00 - $25.00)

    Benefits & Perks: Paid Time Off, Commuter Benefits, Dining Discounts

    View Job Description

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    Oko is Chef Brian Lewis’ heartfelt and innovative take on Japanese food, located in the Vigilant Hose Company firehouse in Downtown Westport. Our open design flows from the kitchen through the bar and into the dining room, creating an atmosphere where outstanding Japanese food and beverage come together.