The Beacon Grand is quintessential San Francisco, symbolizing progressive thinking while also celebrating its storied heritage. Launched during the Prohibition Era as the Sir Francis Drake, the fully renovated hotel offers today's travelers a new way to visit San Francisco. Its 418 rooms and thoughtful shared spaces bring modern design to life with restored architectural details. Guests are looked after by the hotel's novel Social Hosts, who create a warm, convivial atmosphere as they facilitate stays that are personally tailored, unique, and full of discovery. Inside, visitors and locals mix and mingle in the communal living room and lively gathering spot, The Post Room and the iconic Starlite (coming early 2024). With everything from walkable shops and restaurants to cable cars outside the front door, the central and connected Union Square location is the perfect home base for exploring San Francisco. 

Starlite Busser/ Barback

The busser contributes to a pleasant dining experience by cleaning and setting tables, restocking plates, or (at times) serving food.

Responsibilities:

• Prepares dining room for guests by setting decorations, service plates, and utensils.
• Protects the establishment and guests by adhering to sanitation and safety policies.
• Maintains menu presentation by keeping menus clean, replacing damaged or soiled pages, and cleaning chalkboards.
• Maintains table setting by removing courses as completed, refilling water glasses, and being attentive to additional needs.  Closes the restaurant by cleaning chairs and tables.
• Supports servers and bartenders by performing necessary work duties.

Required Skills/Responsibilities:

• 1-2 years prior room service experience in upper-upscale hotel.
• Previous Customer Service required.
• Some wine and fine food knowledge helpful.
• Food Handling and Alcohol Service Certifications required.
• Read, write and speak English fluently.
• Ability to communicate effectively with the public and other Team Members

Education and Experience

• High School diploma or equivalent.
• Previous customer service experience required.
• 2-3 years restaurant experience preferred.
• Luxury/Upper-upscale hotel experience preferred.

Physical Requirements:

• While performing the essential functions of the job, the employee is regularly required to bend, push, squat, pull, kneel, crawl, stand, walk, talk, or hear.
• Long hours are sometimes required.
• May be required to work overtime, nights, weekends, and holidays.
• Able to lift a minimum of 20lbs occasionally and 25lbs regularly

Company Benefits:

• Generous Paid Time Off plan, up to Five Weeks per Year
• Part-time Employees are also eligible for PTO
• Medical / Dental / Vision Insurance after 30 days of Service
• 401(k) Retirement Plan with Company Match
• Hotel Travel Programs
• Local Retailers Discount
• Pre-Tax Commuter Benefit
• Company Paid Basic Life Insurance and Accidental Death & Dismemberment
• Voluntary Short-Term Disability (STD) and Long-Term Disability (LTD)
• Voluntary Supplemental Life Insurance and Accidental Death & Dismemberment
• Voluntary Critical Illness, Accident Insurance and Hospital Indemnity

 EOE: Northview Hotel Group is an equal opportunity employer committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on any characteristic as outlined by federal, state, or local laws