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Sommelier
Metropolis by Marcus Samuelsson
251 Fulton Street, New York, NY
Metropolis by Marcus Samuelsson hiring Sommelier in New York, NY

Metropolis by Marcus Samuelsson hiring Sommelier in New York, NY

Metropolis by Marcus SamuelssonMore Info

Full Time • Hourly ($15.00) plus tips
Expired: Dec 27, 2023

Sorry, this job expired on Dec 27, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Metropolis by Marcus Samuelsson is looking for a sommelier to join the opening team.

Metropolis is a vibrant contemporary American restaurant from Marcus Samuelsson and Executive Chef Ed Tinoco. A stunning New York destination inside PAC NYC, Metropolis will feature a menu inspired by the treasured culinary traditions of the city’s five boroughs.

Qualifications
A minimum of 2 years of experience as a Sommelier in high volume, premier NYC restaurants
Extensive knowledge of wines from around the world and wine service techniques
Availability to work nights, weekends & holidays
Positive attitude

Marcus Samuelsson Restaurant Group is an Equal Opportunity Employer and treats all applicants for employment equally based upon job-related qualifications and without regard to race, sex, color, age, sexual orientation, gender identification, marital status, military or veteran status, national origin, disability, religion, political activity, or any other characteristic protected by law.

Disclaimer: This job description may not be inclusive of all assigned duties, responsibilities, or aspects of the job described, and may be amended at any time at the sole discretion of the Employer.


Compensation Details

Compensation: Hourly ($15.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance

View Job Description

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American

Fine Dining

Part of Marcus Samuelsson Group

Metropolis is a vibrant contemporary American restaurant from Marcus Samuelsson and Executive Chef Ed Tinoco. A stunning New York destination inside PAC NYC, Metropolis will feature a menu inspired by the treasured culinary traditions of the city’s five boroughs.

Designed by David Rockwell, Metropolis features a dazzling dining room and bustling bar, a landscaped outdoor terrace, and a lobby lounge featuring free-to-the-public artistic programming on the Clare and Vartan Gregorian Lobby Stage. Located on the theater level, the MacMillan Rehearsal Lounge will become Marcus Samuelsson’s Wine Barre in the evenings and offer a curated selection of wines, local beers, and snacks.