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Soirée HG hiring General Manager in Chicago, IL

Soirée HGMore Info

Full Time • Salary (Based on Experience)
Expired: Dec 26, 2023

Sorry, this job expired on Dec 26, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

5 years


Job Details
Position Summary:

The General Manager is responsible for leading the restaurant operations including establishing and maintaining guest services. He/she is responsible for the various tasks involved in the overall operation of the restaurant including opening and closing the restaurant, measuring business trends, maximizing sales/profitability by developing staff, controlling expenses, shortages and all aspects of service delivery and guest satisfaction.  Must have high volume upscale dining experience as a lead, supervisor, or manager. 

Key Responsibilities/Duties:

  • Ensure that each guest receives outstanding service by providing a friendly, professional environment which includes greeting and acknowledging every guest, maintaining outstanding standards, solid product knowledge and all other components of guest service.
  • Provide leadership for employee relations through effective communications, coaching, training and development.
  • Build a strong relationship with the Chef and back of house team.
  • Assist in managing  culture and policy deployment in the areas of restaurant service and overall quality dining experience, safety, guest satisfaction, and employee relations.
  • Responsible for the facilities day-to-day operations (such as distributing building access keys, menus, reservations, office technology and HR related activities, etc.)
  • Plan and assign daily goals, tasks & assignments. Assure proper completion through follow-up.
  • Assist in managing budget/labor and operating expenses for the purpose of driving revenue, controlling costs and increasing profit.
  • Assist in managing compliance with state and federal regulations as well as, adherence to all Company policies and procedures.
  • Assist in managing restaurant inventory, facility maintenance and staffing requirements.
  • Perform other related duties as assigned.

Education/Experience Desired:

Bachelor’s degree or equivalent experience

 Specific Knowledge, Skills, and Attributes:

  • Leadership: A demonstrated ability to lead people, communication results, and motivate
  • Planning: Ability to perform short and long range planning
  • Excellent interpersonal and communication skills
  • Excellent project and program management skills
  • Ability to lead and train 
  • Computer proficient

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k


View Job Description

Open Jobs From Soirée HG


Floor Manager
Full Time • Salary (Based on Experience)
Require min. 3 years of experience
Sous Chef
Full Time • Salary (Based on Experience)
Require min. 1 year of experience

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Restaurant Group

Part of Soirée Hospitality Group

Soirée Hospitality Group is a growing restaurant group with multiple locations in Chicago : ROOH is a progressive Indian restaurant nestled in the heart of the city’s West Loop neighborhood. Bar Goa is a clubby Indian Gastropub and cocktail bar in River North. Bar Goa also has an outlet in TimeOut Market. We strive to bring unique experiences to Chicago's dining scene and are always looking for exceptional people to be part of our team as we grow.

Open Jobs From Soirée HG
Floor ManagerSous Chef