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Sous Chef
Gigi's
904 North Sycamore Avenue, Los Angeles, CA
Gigi's hiring Sous Chef in Los Angeles, CA

Gigi's hiring Sous Chef in Los Angeles, CA

Gigi'sMore Info

Full Time • Salary ($70k - $75k)
Archived: Nov 25, 2024

Sorry, this job expired on Jun 4, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Gigi's is a contemporary french bistro in Hollywood's Sycamore District.
We're expanding our hours and are looking for a passionate Sous Chef to join our team.
As Sous Chef, you’ll work closely with the Executive Chef to oversee all aspects of our kitchen productivity, from menu development to the budget and schedule. This includes managing our kitchen team, monitoring inventory, and ensuring all dishes are created to the high standards we are known for. We’re seeking candidates with experience in various roles in a professional kitchen who possess the ability to manage teams effectively.

Compensation Details

Compensation: Salary ($70,000.00 - $75,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Paid Time Off, 401k, Dining Discounts


Required Skills

Advanced Knife Skills

Portioning

Food Safety Knowledge

Safety Procedures Knowledge

Fish Butchery

Fish Cookery

Frying

Grilling

Ice Cream / Sorbet Making

Inventory Management

Cleaning / Sanitation

Meat Butchery

Meat Cookery

Pasta Cooking

Sauteing

Team Development and Training

Expediting

Prepping Ingredients

Vegetable Cookery

Read more


View Job Description

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French, Oyster Bar / Raw Bar

Bar / Lounge, Wine Bar, Upscale Casual, Fine Dining

We are a French inspired restaurant operating in the media district of Hollywood. Our service focuses on perfectly curated dishes, natural wine, and market inspired craft cocktails. Our team is focus and driven, with attention to detail.