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Reservationist
Bar Boulud
1900 Broadway, New York, NY, United States
Bar Boulud hiring Reservationist in New York, NY

Bar Boulud hiring Reservationist in New York, NY

Bar BouludMore Info

Full Time • Hourly ($16.00 - $18.00)
Expired: Dec 23, 2023

Sorry, this job expired on Dec 23, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Chef Daniel Boulud, seeks a reservationist for his restaurants in the Upper West Side including Bar Boulud and Boulud Sud.

The reservationist will be someone who has extensive experience with customer service, and administrative duties.

The ideal candidate will have a professional demeanor and sophistication, yet be able to deliver services in an approachable and friendly manner and will be proficient of word, excel, internet searches and maintaining a database. The candidate will also have a working knowledge of Micros and Opentable.

The reservationist will report directly to our General Manager, please find below list of job responsibilities:

Essential Duties

- Full Availibility
- Make and cancel reservations
- Make same day confirmation calls
- Respond to requests in the reservations inbox
- Proof same day and next day reservations to revise notes, find /solve problem

If you would like to join the team please apply with your updated resume.

The Dinex group is an equal opoortunity employer 


Compensation Details

Compensation: Hourly ($16.00 - $18.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Customer Service

Resy

Reservation Management Platforms

Communication

Telephone Skills

Professionalism

Organizational Skills

Phone Etiquette

Fine Dining Service

Guest Relations

High Volume Service

Hospitality Driven

Read more

View Job Description

Open Jobs From Bar Boulud


Sommelier
Full Time • Salary ($16.00) plus tips
Require min. 2 years of experience
Head Sommelier
Full Time • Hourly ($16.00 - $18.00)
Require min. 3 years of experience

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1 Employee RecommendationSee Details

Part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud

Bar Boulud, Daniel Boulud’s casual bistro located across from Manhattan’s Lincoln Center, serves the serves signature house-made terrines and pâtés, along with a delectable menu of impeccably classic, and seasonal, French bistro cooking. The cellar features affordable wines of Burgundy and the Rhône Valley and the sommelier’s unique by the glass selections from impressive magnums and jeroboams. The main dining room, with its cutting edge contemporary design, includes communal seating at the charcuterie bar and a tasting table in the round for up to 14 guests. The outdoor terrace, with a Parisian accent, is one of the city’s most appealing and for private parties there are three private dining rooms adjacent to the wine cellar are filled with an impressive array antique wine making tools.

Open Jobs From Bar Boulud
SommelierHead Sommelier