Executive Catering Chef
Salary: $130k -$150k + bonus + benefits + 401k
Location: Los Angles, CA
The company:
We’re currently recruiting for an Executive Catering Chef for a luxury hospitality group, dedicated to transforming catered events into unforgettable experiences. The focus is innovative catering for high- end clientele, from composed multi-course meals to stunning buffet presentations they pride themselves on pushing culinary boundaries and delivering exceptional service. This company is all about values and sticking to their guiding principles and mission statements. A unique opportunity to be part of a special operation! No egos here!
Responsibilities:
- Lead and inspire a diverse culinary team to consistently deliver top-notch catering services
- Craft and execute high-end, composed multi-course meals as well as visually stunning buffet presentations
- Collaborate with the team to utilize existing menus and create new, innovative menus that reflect the latest culinary trends
- Act as a key representative during client tastings, ensuring a personalized and memorable experience for each client.
- Maintain a high standard of food quality, presentation, and service
Requirements:
- Proven experience as an Executive Chef in a high-end catering or fine dining setting
- Strong leadership and team management skills
- Creative culinary vision and ability to stay ahead of industry trends
- Excellent communication and client-facing skills
- Ability to thrive in a fast-paced, dynamic environment
The Package:
- Competitive base salary
- 100% coverage for medical, dental, vison
- 401k
- Bonus
- Great work life balance
- Amazing team and company culture
To Apply:
Please submit your resume and a portfolio showcasing your culinary creations to [email protected]
Note that only shortlisted candidates will be contacted.
