Job is saved!

Click your avatar to
access saved jobs and applications

Executive Sous Chef
Norwood Hills Country Club
1 Norwood Hills Country Club Dr, St. Louis, MO 63121, United States
Norwood Hills Country Club hiring Executive Sous Chef in St. Louis, MO

Norwood Hills Country Club hiring Executive Sous Chef in St. Louis, MO

Norwood Hills Country ClubMore Info

Full Time • Salary ($65k - $85k)
Expired: Dec 20, 2023

Sorry, this job expired on Dec 20, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

We are looking for a Executive Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our members' satisfaction.

Responsibilities
  • Help in the preparation and design of all food and drinks menus
  • Produce high quality plates both design and taste wise
  • Ensure that the kitchen operates in a timely way that meets our quality standards
  • Fill in for the Executive Chef in planning and directing food preparation when necessary
  • Resourcefully solve any issues that arise and seize control of any problematic situation
  • Manage and train kitchen staff, establish working schedule and assess staff’s performance
  • Order supplies to stock inventory appropriately
  • Comply with and enforce sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
Requirements and skills
  • 2+ years of experience as a Sous Chef in a high volume kitchen
  • Understanding of various cooking methods, ingredients, equipment and procedures
  • Excellent record of kitchen and staff management
  • Accuracy and speed in handling emergency situations and providing solutions
  • Familiar with industry’s best practices
  • Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
  • BS degree in Culinary science or related certificate would be a plus

Compensation Details

Compensation: Salary ($65,000.00 - $85,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Potential Bonuses, Golf!

View Job Description

Country / Golf Club

While we are the premier golfing destination in St. Louis and home to the 32nd Women's Mid-Am Championship & 30th PGA Championship, we are so much more! We are also your family centered country club get-a-way. We offer year round activities for your entire including: golf, tennis, lessons, swimming, fitness, dining, and social events for all ages. At Norwood, our mission is to anticipate and exceed our Members’ expectations in every way. As you start up the main drive, your retreat begins, and time with friends and family in a relaxed, comfortable setting is your only priority.