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Nightlife Manager
Peak
30 Hudson Yards fl 101, New York, NY
Peak hiring Nightlife Manager in New York, NY

Peak hiring Nightlife Manager in New York, NY

PeakMore Info

Full Time • Salary ($70k - $95k)
Archived: Nov 17, 2024

Sorry, this job expired on Dec 17, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

Peak is seeking an Nightlife Manager to join our growing team.

The ideal candidate thrives in a fast-paced environment and has at least three years’ experience in a full-time management position. You will be charged with managing all aspects of late-night operations and ensuring each guest has a positive experience.

In addition to our routine lunch and dinner service Peak has launched a Nightlife service we call Peakaboo. Peakaboo is a late-night lounge party that is hosted at Peak, on the 101st floor of Hudson Yards. It operates Thursday, Friday, and Saturday, from 10.30PM until 2:00AM. We feature champagne, bottle service, craft cocktails and small bites.

Essential Functions

  • Managing the night operations needs of the venue including, but not limited to, staffing, scheduling, forecasting, and supervising.
  • Perform checkout and closing procedures.
  • Ensure all team members on the night shift are trained in their positions to maximize service, production, and efficiency.
  • Collaborate with the beverage team to ensure maximum profits, at the highest standards of service and quality, including food production, equipment use and control, beverage service, restaurant/bar service and food and beverage purchasing.
  • Producing creative beverage menu and maintenance and promotions.
  • This position will strategize with Beverage Management to ensure bar and bartenders are set up for success.
  • Maintain clean and excellent condition of lounge.
  • Act respond swiftly and effectively in any emergency or safety situations.
  • Supervising cash flow and handling bank-related duties
  • Overseeing the day-to-day operation of the lounge/ club
  • Maintain compliance with Peak’s policies, procedures as well as city, state, and federal laws.

Job Requirements and Skills:

  • 3-4 years minimum experience of NYC fine dining industry, including lounge experience
  • Strong knowledge of, wines, bar costs and labor systems
  • Certified Sommelier or WSET is preferred
  • Aloha POS system experience is a plus
  • Must be able to work late nights and weekend
  • Great organizational and communication skills, great training abilities
  • Fluency in English; strong written and verbal communication abilities, Bilingual is a plus
  • Patience and empathy; a motivator who leads by example

Benefits and Perks:

  • Medical, Dental, Vision Insurance and Paid Parental Leave
  • Paid Time Off, 401K with company match, Commuter Benefits.
  • Free family meal daily and dining.

Compensation Details

Compensation: Salary ($70,000.00 - $95,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts, Competitive salary and excellent benefits. Excellent company culture


Required Skills

Business Management Knowledge

Wine Service

Customer Service

Fine Dining Service

Reservation Management Platforms

Team Development

Scheduling

Conflict Resolution

Food and Beverage Pairing

Staff Management of up to 75

Read more


View Job Description

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American

Fine Dining, Restaurant Group

1 Employee RecommendationSee Details

Part of Rhubarb Hospitality Collection

Managed by RHC and occupying the entire 101st floor, the vibrant 10,000 square foot space encompasses an a la carte restaurant, a private dining room and an event space. In partnership with renowned architect David Rockwell and Rockwell Group, a truly stylish setting has been designed to enjoy a dining experience at the summit of this 1,296-foot tall tower; a beautiful destination to return to time and time again.

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