Food Runner
Virtue Restaurant
1462 E 53rd St, Chicago, IL 60615, United States
Virtue Restaurant hiring Food Runner in Chicago, IL

Virtue Restaurant hiring Food Runner in Chicago, IL

Virtue RestaurantMore Info

Full/Part Time • Weekly (Based on Experience)
Archived: Jan 5, 2025

Sorry, this job expired on Oct 19, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details
Essential Duties and Responsibilities:
The essential functions include, but are not limited to the following: 
 Act as the liaison between the front of the house and the back of the house
through communication with the service staff members and the expeditor. 
 Fulfill any guest requests that may arise as food is being delivered. 
  Provide a brief description of the dish served—never drop and dash. 
 Able to carry multiple plates and remember their precise destinations
at one time.
 Maintain a positive, and team-oriented, demeanor. 
 Assist in housekeeping tasks when asked and follow directions.
 Maintain an awareness of all product knowledge information and restaurant history.
 Adhere to all company policies, procedures, and practices including health
& safety, and loss prevention.
 Complete other duties as assigned by management.

Requirements: 
1. High School Diploma or GED graduate.
2. Serve Safe Certification required.

Compensation Details

Compensation: Weekly (Based on Experience)

Benefits & Perks: Health Insurance, Vision Insurance, Dining Discounts


Required Skills

High Volume Service

Customer Service

Cleanliness

Clean Work Habits

Work Independently

Team Player

Attentiveness

Attention to Detail

Flexibility

Food Handler Certification

Read more

View Job Description

Open Jobs From Virtue Restaurant


Line Cook
Full Time • Hourly (Based on Experience)
Require min. 2 years of experience
Host
Part Time • Hourly (Based on Experience)
Require min. 0-1 years of experience

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Southern

Fast Casual, Casual Dining, Fine Dining, Upscale Casual, Wine Bar

Part of Restaurants by Chef Erick Williams

Stationed in the Hyde Park neighborhood of Chicago, Virtue is a Southern American restaurant that leads with a culture of hospitality & kindness. We’ve worked hard to create a warm, honest & thoughtful space. We pride ourselves on unpretentious service, timing & most importantly providing great value. At Virtue we use heritage techniques to create some familiar flavors, & some new ones.

Awards
2023
2022
Open Jobs From Virtue Restaurant
Line CookHost

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