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Korean, Barbecue, Steakhouse
Bar / Lounge, Fine Dining
Part of QB Hospitality
Anto 35 stands as a captivating 3-story restaurant nestled within Koreatown, New York City. The journey begins on the first floor, where a Chef's Counter offers an intimate tasting menu experience. The second floor offers private dining and an a la carte Korean BBQ menu. The Anto Penthouse on the rooftop features a full-service bar and late-night bites beneath a retractable glass roof.
Anto 35 is the newest project from QB Hospitality group, owners of Anto, Antoya, and Wangbi. At QB, we emphasize diversity of all kinds which we aim to express in our venues, offerings, and team. We know that the robust culture of our hometown, NYC, is truly boundless, as is our vision. Our emphasis on quality products and unique environments help us to define our approach as we look to ambitiously grow in our city and beyond.We stay true to the notion that we are only as good as our team and look to grow with like-minded individuals who exemplify a quintessential passion for hospitality and culture.