Épicerie Boulud is hiring a full time Cashier/Barista/Retail Specialist. Must have weekend availability as well as be able to work the Friday closing shift.

Épicerie Boulud is Chef Daniel’s eat-in/take-out casual market that offers fresh baked breads and a selection of artisanal cheeses alongside homemade soups, salads, sandwiches, cookies, pastries, and more. The Épicerie is an all-day market serving breakfast, lunch, and dinner items as well as beer and wine.

The Retail Specialist position will at different times be responsible for working the cashier, preparing coffee & tea orders, taking orders and preparing sandwiches and other hot food orders, all while ensuring an excellent guest experience and maintaining store cleanliness.

The ideal candidate is comfortable working in a fast paced, high volume environment and has prior retail, barista and/or food service experience. He/She should always exemplify the highest standards of excellence in hospitality, cleanliness, and  guest service.

If you are a match, we invite you to apply! Please send us your updated resume.The Dinex Group LLC is an equal opportunity employer. The Dinex Group does not discriminate on the basis of race, color, creed, religion, gender, gender identity or expression (including transgender status), sexual orientation, marital status, veteran status, national origin, ancestry, age, disability, genetic information, citizenship status or any other characteristic protected by applicable federal, state or local law.