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Part of Lord's & Dame
Dame started as a pandemic pop-up selling fish & chips to go in the summer of 2020. Dame the brick and mortar English seafood restaurant opened in June 2021 to much critical acclaim.
Dame is run by Chef Ed Szymanski and general manager Patricia Howard. The couple was named to the Eater New Guard in 2021 for their efforts to create a restaurant that people want to eat at AND people want to work at.