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Line Cook
Torien
292 Elizabeth St, New York, NY 10012, United States
Torien hiring Line Cook in New York, NY

Torien hiring Line Cook in New York, NY

TorienMore Info

Full Time • Hourly ($22.00 - $25.00) plus tips
Archived: Sep 26, 2024

Sorry, this job expired on Oct 26, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

On behalf of Torien, we thank you for your interest in this job opening.
Torien is the Michelin stared restaurant in Noho and a sister restaurant of the highly regarded Michelin stared Torishiki in Tokyo. Known for its outstanding yakitori and being almost impossible to book a reservation.

Qualified candidates must have previous kitchen experience, preferably Japanese Cuisine. If someone has no experience yet graduated from culinary school, we encourage to apply.

  • Possess good knife skills.
  • Be a motivated self-starter and able to work cleanly, efficiently, with respect for quality ingredients and careful attention to preparation.
  • Must be able to operate effectively as part of a team and communicate clearly in English.
  • Be able to interact with guests across the counter while describing the cuisine.
  • Authorized to work in the U.S.


Thank you for your interest in Torien!

Job type: Full-time

Salary: $22 - 25 + Tips (depending on the experience).


Compensation Details

Compensation: Hourly ($22.00 - $25.00) plus tips


Required Skills

Advanced Knife Skills

Charcuterie and Cheese Board Arrangement

Basic Knife Skills

Menu Development

Recipe Development

Meat Butchery

Meat Cookery

View Job Description

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Japanese

Upscale Casual, Wine Bar, Bar / Lounge, Fine Dining

Part of Shōwa Hospitality

Awards
2023
2022