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Job Title: Pizza Cook
Reports To: Sous Chef
Roberta’s LA is looking for pizza cooks!
Opened in Brooklyn in 2008, Roberta’s changed the pizza game. They quickly became a mecca for pizza and culture. Shortly after, they opened Blanca, which received 2 Michelin stars. There are now 6 Roberta’s locations on the east and west coast. Roberta’s does high profile pop up events in NYC, LA, Miami, Chicago among a host of other cities. Roberta’s is actively expanding its empire and is looking for talented people to join the family and grow with us!
Compensation: Depends on Experience.
We look forward to hearing from you!
Compensation: Hourly ($17.00 - $20.00) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Dining Discounts
Bakery / Patisserie, Casual Dining, Food Truck / Stand, Wine Bar, Bar / Lounge, Fast Casual, Restaurant Group, Upscale Casual
Part of Roberta's