Rustic Canyon and Chef Jeremy Fox are searching for a Chef de Cuisine that can grow into an Executive Chef role. Rustic Canyon is a neighborhood restaurant that aims to over-achieve in its humble environs, while utilizing the best ingredients that Southern California has to offer. This role gives the Chef an amazing stage from which to tinker and create the best guest experience possible. The ideal candidate knows how to foster strong relationships with farmers, ranchers, and purveyors of all kinds. You'll want to know where your fish was caught, whether peas are as sweet this week, if your cook has chosen the ripest peaches for their station. You'll need to be shrewd with your financials, which will be helped by your zero-waste philosophy. You'll also need to inspire a team and nurture them to be the best versions of themselves. You will be working side by side with Chef/Owner Jeremy Fox as you prepare for the Executive Chef position. It's a big ask, but it's a great job that doesn't come along often. Please send your resume, references, and a little bit about yourself and why you are interested. Bonus points for including a sample of the food you would like to cook at Rustic Canyon. Thank you in advance.

RC Family Guiding Principles

• Serve delicious, thoughtful food using the best local ingredients.
• Create an environment for guests where they feel like they are being taken into our home and cared for.
• Take care of ourselves and each other so we can feel proud about the work that we do.

Benefits Include:

• Participation in quarterly bonus program
• Fully Covered Healthcare
• 401k Savings Program
• Monthly Cellphone Reimbursment Stipend
• Annual Continued Education Stipend
• Paid Time off
• Paid Sick Time
• Dining Discounts
• Growth Opportunities