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Welcome to Torien--the most authentic Yakitori Omakase in NYC. We're a Michelin starred Japanese restaurant located in NoHo that seets approximately 36 covers a night. As the sister restaurant of Torishiki in Tokyo, we host diverse and well traveled guests.
We are currently seeking experienced fine dining servers with open availability. Servers with experience in Japanese restaurants is a plus but not required. This is a high end personalized experience where we guide the guest through a carefully crafted Yakitori experience.
Applicant should have:
- Minimum 3 years of fine dining experience as a server
- Strong wine and sake knowledge
- Strong communication skills
- Willing to continuously learn to improve
- Bilingual (English and Japanese) is a plus
We thank you for your interest in Torien and are excited to meet you!
Compensation: Hourly ($15.00 - $18.00) plus tips
Fine Dining Service
Upscale Casual, Wine Bar, Bar / Lounge, Fine Dining
Part of Shōwa Hospitality