Blue Hill in New York City is seeking a career minded Day Time Reservationist with an appetite for knowledge & a high level of awareness to join us in creating a team based, confident, gracious & personable experience for both our teams and our guests.

• If you would like to become an active member of our community and strengthen your understanding of local food — how it is grown, by whom, and how it got to the plate
• You expect the very best of yourself, those around you and your place of work

• Previous experience as a Reservationist in an upscale dining establishment or concierge preferred
• Able to effectively communicate in English
• Open availability (we're currently open seven days a week)
• Able to comprehend different food allergies and dietary restrictions from guests and communicate relevant food allergies and dietary restrictions to supervisors in the Blue Hill Kitchen
• Able to improvise and make impromptu decisions in accordance with the steps of service and the restaurant’s standards
• Able to multi-task and support administrative tasks in the Blue Hill New York City office 
• Previous experience on Resy is a plus