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Sandwich Maker/Prep Cook
Hewn Bakery
1733 Central St, Evanston, IL 60201
Hewn Bakery hiring Sandwich Maker/Prep Cook in Evanston, IL

Hewn Bakery hiring Sandwich Maker/Prep Cook in Evanston, IL

Hewn BakeryMore Info

Full Time • Hourly (Based on Experience) plus tips
Expires: Jul 19, 2024

370 people viewed

Required Years of Experience

1 year


Job Details
 A Prep Cook positon with daytime hours? Yes!

Hewn, a nationally recognized, independently owned artisan bakery, is looking to hire a passionate sandwich maker/prep cook to join our growing savory team. We are committed to finding someone who wants to work with a small team and be a part of a company that is committed to their employees, farmers and customers. We are looking for someone with 1-2 years of line cook or savory prep experience. A culinary degree and professional kitchen experience is preferred.

We take enormous pride in our work, making everything from scratch, by hand, using locally sourced and organic ingredients. We are located within walking distance to the lake and public transportation. 

Responsibilities: Making breakfast and lunch sandwiches, slicing meats, prepping ingredients, general cleaning and organization.

Required Skills: You must know kitchen basics, including understanding ingredients. Good knife skills and an understanding of food safety guidelines are required. You must be able to work efficiently and carefully in a fast-paced environment. You must also enjoy working with a team.

Required Experience: The ideal candidate has a Culinary degree or 1-2 years of kitchen experience. This is not a managerial position and you would report directly to the Production Operations Manager. Must be available to work weekends and lift 50 lbs. ServSafe certification is required. A cover letter, resume and references are also required to apply for this position.  

Compensation:  Pay is competitive, and all full-time staff are provided Medical Insurance, Long Term Disability Insurance, Life Insurance, and a Simple IRA.

Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k


Required Skills

Basic Knife Skills

Food Safety Knowledge

Safety Procedures Knowledge

Food Handler Certification

ServSafe Certified



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Salads / Sandwiches / Soups, Desserts, Vegan / Vegetarian, American, Coffee / Tea, French, Farm To Table

Bakery / Patisserie, Cafe

Part of Hewn Bakery

The word "hewn" is a way to connect the past with the future. Everything at Hewn is made in-house, from scratch daily. We source our grains from local, organic farms, and all of our breads are hand-mixed, hand-shaped and naturally fermented without commercial yeast. We appreciate our partnerships with local farmers, and we enjoy creating new items using heritage flours.

Regardless of experience, every new baker hired at Hewn goes through our extensive training program. Each staff person is provided with opportunities for professional growth. We have a wonderful team of people who share our commitment to making the best possible products.

Hewn has been recognized in the New York Times, Chicago Magazine, the Chicago Tribune, Saveur magazine and many other local and national publications for our commitment to making naturally fermented artisan breads and pastries. We are a part of Evanston's burgeoning food and drink scene, and we appreciate being in a diverse community.

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