Dauphine’s in Midtown Center Seeking a Manager to Join Our Team!

Longshot Hospitality is now hiring a Manager for Dauphine’s, located in Midtown Center Washington, DC. Join a team of passionate, talented restaurant professionals invested in providing an outstanding dining experience built around authentic New Orleans inspired food, high service standards, and warm hospitality.

Dauphine’s is a modern-day incarnation of the legendary Grande Dame establishments of New Orleans created by the award winning team that created The Salt Line. Led by Executive Chef Kristin Essig & Chef Partner Kyle Bailey, the spacious three level restaurant features both a raw bar and a Boucherie. Mezzanine dining provides a dramatic view of the dining room below, while outdoor diners can enjoy both formal dining or casual cocktail & small bite service.

For the beverage program, Dauphine’s joins forces with proprietor Neal Bodenheimer of Cure Co., New Orleans’ acclaimed cocktail-focused hospitality group whose eponymous flagship, Cure, was the 2018 winner of the James Beard Award for Outstanding Cocktail Program.

We are seeking passionate, experienced, and confident team players with a true understanding of how to provide world class service and hospitality.

Benefits Offered:

• Be a part of a growing restaurant group – In addition to Dauphine’s recent opening we also welcomed The Salt Line Ballston to our group in October 2021.
• Competitive pay
• Company health care plan

Requirements:

• Minimum of 2+ years management experience in an upscale/fine dining high volume setting
• Be physically present on the floor during service to ensure service standards
• Guide, direct and train service staff; observe the flow of guests, and provide assistance when necessary
• Ability to communicate effectively across all facets and departments
• Assist in wine sales and service
• Monitor sales and labor reports and forecast respectively
• Ability to multitask and strong problem-solving skills
• Excellent organization and communication skills
• Passion for success, and an uncompromising commitment to excellence
• Team oriented and positive mindset
• Open availability
• Must be able to stand for long periods of time and be able to reach, bend, stoop and frequently lift up to 30 pounds.

Please submit a resume along with a few sentences about yourself explaining why you think you would make a good member of our team. 

Featured in the Washington Post Fall Dining Guide 2021 –

https://www.washingtonpost.com/magazine/interactive/2021/best-restaurants-in-dc-2021/

2022 DC Bib Gourmand Winner -
https://www.washingtonian.com/2022/04/25/michelin-announces-four-new-bib-gourmand-winners-in-dc/

For more information, follow @Dauphinesdc on Twitter and Instagram or visit dauphinesdc.com