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Lead Server
Little Saint
25 North Street, Healdsburg, CA 95448
Little Saint hiring Lead Server in Healdsburg, CA

Little Saint hiring Lead Server in Healdsburg, CA

Little SaintMore Info

Full Time • Hourly ($20.00 - $25.00) plus tips
Expired: Sep 30, 2023

Sorry, this job expired on Sep 30, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year

Job Details

  • Competitive Wage
  • Medical, Dental, Vision Plans
  • Paid Time Off - Including Vacation, Sick and Mental Health Time Off
  • 401(k)
  • Employee dining and wine discounts
  • Employee Assistance Program - Counseling, Legal and Financial Services
  • Referral Bonuses
  • Uniform

Located in the heart of historic downtown Healdsburg, Little Saint is a farm-forward gathering place where food, music, art and conversations are good for the soul, the earth and our community.

We are looking for a Server to join our new and growing Little Saint team!


Our People are our greatest asset. Our diverse team means the world to us. We value integrity, creativity, kind-heartedness, and being intentional in all that we do, and we are looking for a candidate who is seeking the same. We are a passionate, conscientious, hard-working, and uplifting team, always aspiring to evolve.

Our Community is our family
. We love our town of Healdsburg, with its people, charm, and open arms. Our roots run deep in farming here, and we honor the land with our commitment to being sustainable, cruelty-free, plant-based, and farm-forward. 

Our Hospitality is at the heart of everything we do. We strive to be friendly and approachable, refined but never fussy. The goal is to provide extraordinary experiences at every level.


Under the general direction of the General Manager, the Server position assists in marking and clearing tables for coursing, maintains proper fire times, keeping a stocked and clean dining room. Servers also assist in running food and beverages to tables and ensure each guest's dining experience is smooth and enjoyable. Additionally, the Lead Server will: 

  • Oversee and take ownership of training new hires with trainers
  • Collabore with management regarding sections and break best practices
  • Communicate to management about training document and menu description updates
  • Take ownership of section in dining room- a pillar of leadership from the service team
  • Lead by example!



  • Minimum 1+ years of related beverage, food, and service experience
  • Additional education, training, certificates, or experience may be required
  • Commitment to quality, excellence, and genuine hospitality
  • Passion for creating unique guest experiences
  • Ability to provide warm, humble, and knowledgeable service
  • Exceptional interpersonal and communication skills
  • Strong task and time management abilities
  • Willingness to continue learning about food and beverage preparation
  • Willingness to work as part of an efficient team in a fast-paced environment.
  • Polite and engaging
  • Neat and well-groomed appearance
  • Meets state minimum age to serve alcohol
  • Ability to work nights, weekends, extended hours, and holidays as needed
  • Ability to stand, walk, bend, stoop, kneel, reach with hands and arms for extended periods, and lift up to 30 pounds


  • To have a positive impact, taking responsibility and initiative to resolve issues, always clearly communicating with leadership team and team members
  • To be decisive, accepting responsibility for making things happen, thinking ahead, and developing contingency plans
  • To be an active listener, remaining present and open, providing verbal, non-verbal, and supportive feedback, and showing our respect and empathy to and for one another
  • To be motivated and committed, approaching all tasks with enthusiasm and seizing opportunities to learn new skills or knowledge in order to improve your performance
  • To be flexible, responding quickly and positively to changing environments
  • To maintain high team focus via cooperation and support to other team members in the pursuit of department goals
  • To be a positive role model and demonstrate the ethos of the LIttle Saint team


Little Saint is an equal opportunity employer to all, regardless of age, ancestry, color, disability (mental and physical), exercising the right to family care and medical leave, gender, gender expression, gender identity, genetic information, marital status, medical condition, military or veteran status, national origin, political affiliation, race, religious creed, sex (includes pregnancy, childbirth, breastfeeding and related medical conditions), and sexual orientation in accordance with applicable federal, state and local laws.

Little Saint is committed to hiring a diverse workforce, sustaining an inclusive culture, fostering an environment of continual improvement, and offering opportunities for growth and career development. 

Compensation Details

Compensation: Hourly ($20.00 - $25.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts, Potential Bonuses, Wellness Program

Required Skills

Cocktail Service

Ensuring Guest Satisfaction

Guest Interaction

Wine Knowledge

Beer Knowledge

Craft Cocktail Knowledge

View Job Description

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In the heart of historic downtown Healdsburg, Little Saint is an uplifting gathering place where food, music, art and c.onversations are good for the soul, the earth and our community. Anchoring the 10,000-square-foot Little Saint is a full-service farm-forward restaurant, cafe and wine shop. The building also hosts inspiring live music and conversations with thought leaders as well as a series of film screenings and performances to benefit local artists and our farming community

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