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Holiday Bar is looking for 1 Captain to join the team!2-3 MINIMUM EXPERIENCE IN UPSCALE & FINE DINING
Captains Ideal candidates must have a positive and outgoing personality and an ability to speak confidently about food & wine. Must take pride in your work, are a team player and are dedicated hospitable professionals that take sanitation safety seriously. Positive, Personable, and Open-minded As we all work closely together, we always want to bring positive energy on the floor. Hard-working and self-motivated There may not be always supervision or direction available, so we expect you to maintain high standards for yourself without needing to be told. Being professional is doing your job even if no one is watching. Punctual & Responsible We hold each other accountable to follow through on all commitments with a sense of urgency. Hospitable We are known for exceptional customer service in all of our pursuits, and it is your job to uphold these high standards, anticipate the guests needs and to find ways to go above and beyond the client's expectations and create memorable experiences.
Apply ONLY if you meet the criteria
Compensation: Hourly ($10.00) plus tips
Part of Grand Tour Hospitality