Click your avatar to access saved jobs and applications
Main Role: Pastry assistant is responsible for maintaining cleanliness and organization standards implemented within the pastry department & the restaurant. Pastry Assistant learns, executes, and maintains quality and consistency of all menu items. The Pastry Assistant works alongside the Pastry Sous Chef and Pastry Chef to help produce all mise en place for dinner service, works the pastry station during service while ensuring that the standards of quality are kept.
Welcome suggestions and new ideas as an opportunity to learn, grow and improve services.
Health and Sanitation
$18 - $23 per hour
2 Employee RecommendationsSee Details
Part of Crenn Dining Group