River Twice is searching for highly motivated hospitality professionals to join our FOH staff. Candidates should be responsible, a team player, have a positive attitude and ability to work well under pressure. 

Server Responsibilities:

• Take food and drink orders from guests accurately and with a positive attitude.
• Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
• Engage with customers in a friendly, confident & knowledgeable manner.
• Knowledge of the menu, with the ability to make menu suggestions to the guests.
• Ensure tables are enjoying their meals and take action to correct any problems.
• Collect payments from tables.
• Prepare checks that itemize and total meal costs and sales taxes.
• Help food preparation staff when necessary.
• Pre & post shift responsibilties 

Server Requirements:

• Experience providing excellent customer service in a fast-paced environment.
• A positive attitude and ability work well under pressure with bussers, cooks and other staff.
• Able to perform high-quality work while unsupervised.
• Able to handle money accurately and operate a point-of-sale system.
• Ability to work in a fast-paced work environment and deliver orders in a timely manner.
• Toast experience is a plus
• Resy experience is a plus