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Line Cook
Fifth Group Restaurants
International Tower, Peachtree Center, 229 W Peachtree St NW #600, Atlanta, GA 30303, USA
Fifth Group Restaurants hiring Line Cook in Atlanta, GA

Fifth Group Restaurants hiring Line Cook in Atlanta, GA

Fifth Group RestaurantsMore Info

Full Time • Hourly ($16.00 - $21.00)
Archived: Aug 28, 2024

Sorry, this job expired on Sep 27, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Who you are: You have a passion for delivering a great culinary experience to every guest. You have line cook experience in a full service restaurant and understand a line cook's work and dedication is represented with every plate that leaves the kitchen. You take pride in your ability to combine recipe knowledge, cooking technique, consistency, and timeliness to make each meal a memorable one.
 
Who we are: At Fifth Group Restaurants, our purpose is to passionately move people and provide the opportunity to experience joy. Since 1993, it has been our mission to become a leader in the Atlanta dining scene while significantly impacting our city’s dining reputation. We value a positive and respectful work environment, diversity, profitability, a balanced and healthy way of living, as well as setting and accomplishing goals. Are you ready to be a Fifth Grouper? 
 
Knowledge, Skills, and Abilities
  • Commitment to embodying FGR values
  • Achieve exceptional product knowledge
  • Ability to prepare multiple dishes quickly and accurately in a well-organized manner
  • Good to advanced knife skills
  • Punctual, timely and responsible
  • Superior communication skills
  • Consistently presents a clean and well-groomed appearance
  • Must possess sound and mature judgment
Physical Requirements
  • Constant standing and walking
  • Occasional stooping, kneeling and crawling
  • Occasional ascending or descending of ladders, stairs and/or ramps
  • Must be able to stand and exert well-paced mobility for up to 8 hours per shift
  • Frequent, continual, intermittent flexing and rotation of the spine, elbows and wrists
  • Must be able to lift up to 15 lbs on a regular and continuing basis
  • Occasional pushing, pulling, lifting or carrying up to 50 lbs, i.e. case of food, full ice buckets, etc
  • Constant talking, expressing or exchanging ideas by means of spoken words and in the process of communicating with employees
  • Ability to work days, nights, weekends and holidays
  • Requires manual dexterity to use and operate all necessary equipment

Compensation Details

Compensation: Hourly ($16.00 - $21.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k


View Job Description

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Restaurant Group

Part of Fifth Group Restaurants

(404) 815-4700

Fifth Group Restaurants is more than just a company. We serve delicious food and wine, and offer genuinely warm service in inviting atmospheres. We are also a true source of pleasure and joy for those who dine with us and a supporter of our communities. Above all, we are a special group of people: employees, guests, families and friends.
With this passion comes responsibility. That is why we have written this vision statement made up of our mission, purpose and core values; the ideas set forth here are to guide our attitude and all of our actions at work and, for many, in our personal lives.
PURPOSE
To passionately move people, and provide the opportunity to experience joy.
MISSION
To lead Atlanta’s hospitality industry while significantly impacting our city’s dining reputation.

Offering our guests great places to dine and providing our employees great places to work: this combination of commitments keeps Fifth Group Restaurants at the top of Atlanta’s hospitality industry. We thrive with a leadership team united by a love of food and deep respect for extraordinary hospitality.

Sous Chef