Chef de Partie
Place des Fêtes
212 Greene Avenue, Brooklyn, NY
Place des Fêtes hiring Chef de Partie in New York, NY

Place des Fêtes hiring Chef de Partie in New York, NY

Place des FêtesMore Info

Full Time • Hourly ($19.00 - $20.00)
Archived: Aug 24, 2024

Sorry, this job expired on Aug 24, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Place des Fêtes, is the new neighborhood wine bar from the team behind Michelin-Star bistro Oxalis.
We are looking for a passionate, organized, and focused Chef de Partie to join our opening team.

We’re looking for someone with experience in this role, with an understanding of general knife skills, cooking over open fire and classical cooking techniques. A successful candidate will have experience in an organized, fast-paced, and high-performing kitchen, and will excel in the ability to follow instructions and communicate efficiently. If you have a desire to work in a prideful environment, and have curiosity and desire to learn and grow with us, we would love to meet you. 


Job Responsibilities:

  • Prepare and execute mise en place fully for your own station
  • Running your station through service, executing ingredients and components to high standards in an organized manner
  • Communicate efficiently and effectively
  • Be able to follow and uphold cleanliness of the kitchen in line with NYC DOH standards as well as our own exceptional standards

Requirements:

  • Minimum 2 years restaurant experience in this role
  • Understanding of proper NYC DOH sanitation standards
  • Positive attitude in the workplace, with a willingness to follow directions
  • Ability to work and keep your workspace clean and uphold the standards of the restaurant
  • Ability to work/stand for 8-10 hours a day and to carry up to 20lbs occasionally
  • Ability to work late nights and holidays as required

Please include a brief cover letter along with your resume. We look forward to meeting you.

Place des Fêtes is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. In addition to federal law requirements, Places des Fêtes complies with applicable state and local laws governing nondiscrimination in employment and expressly prohibits any form of workplace harassment based on race, color, religion, gender, sexual origination, gender identity or expression, age, or disability.


Compensation Details

Compensation: Hourly ($19.00 - $20.00)


Required Skills

Knife Skills

Basic Knife Skills

Food Safety Knowledge

Food Prep

Grilling

Cleaning / Sanitation

Vegetable Cookery

Meat Cookery

Fish Cookery

Safety Procedures Knowledge

Teamwork

Food Handler Certification

Work In a Fast-Paced Environment

Kitchen Equipment Use

Positive Attitude

Pasta Dough Making

Kitchen Equipment Maintenance

Organizational Skills

Attention to Detail

Read more


View Job Description

Open Jobs From Place des Fêtes


Assistant General Manager
Full Time • Salary ($68k - $75k)
Require min. 1 year of experience
Server
Full Time • Hourly ($10.65) plus tips
Require min. 1 year of experience
Floor Manager
Full Time • Salary ($58k - $68k)
Require min. 0-1 years of experience
Bartender
Full Time • Hourly ($10.00) plus tips
Require min. 2 years of experience

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New American, French, Spanish

Casual Dining, Wine Bar, Upscale Casual

Part of Redwood Hospitality

From the team behind Oxalis, Place des Fêtes (PDF) is a wine bar featuring small plates and natural wines. With a vibrant and lively atmosphere, PDF will be the perfect place for a casual bite or drink in the beautiful neighborhood of Clinton Hill.

Open Jobs From Place des Fêtes
Assistant General ManagerServerFloor ManagerSee all open jobs (4)

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