Required Years of Experience
2 years
Job Details
Are you looking for a fun, busy, and unique cafe management job? Cafe Beatrice is looking for a Cafe Manager! We're looking for a leader focused on exceptional hospitality for our guests and serving top-quality product in a fun environment. The best candidate for this job exemplifies team-oriented leadership.
Duties and Responsibilities
A Cafe Manager’s responsibilities include but are not limited to:
- Exemplify hospitality and company standards
- Passion for training and developing staff
- Set an exciting tone and display a strong work ethic, able to motivate team members towards a common goal
- Calm demeanor and positive attitude
- Ensures all standards and procedures are being met by each team member
- Have total knowledge of each position’s responsibilities
- Have general knowledge and awareness of the floor and what is needed at any given time
- Responds proactively in solving guest issues and guest satisfaction
- Delegate and complete tasks that need to get done for the day
- Keep the team moving, checking consistency and cleanliness throughout a shift
- Demonstrate extensive knowledge of all menu items, including allergens, preparation, etc.
- Constantly growing and improving on systems/procedures/organization
- Daily and weekly ordering
- Creating a schedule based on team’s availability and needs of the cafe
- Interviewing and hiring a staff based on the needs of the cafe
- Able to educate and effectively communicate information to all staff members
- Abe to assist in counting inventory
- Understanding of cash handling i.e. opening/closing a drawer and counting cash
Job Requirements
- 2+ years of experience managing a fast-paced cafe
- High school diploma or equivalent
- Basic math skills
- Excellent written and verbal communication skills; fluency in English required
- Must be able to lift and/or move items up to 30 lbs without assistance
- Ability to walk, bend, and stand for extended periods
- Regularly requires to handle hot and cold food and beverages
- Flexibility to work schedules based on business needs and employee availability, weekend availability is required
Compensation Details
Compensation: Salary ($55,000.00 - $65,000.00)
Benefits & Perks: Health Insurance, Dental Insurance, Paid Time Off, 401k, Potential Bonuses, Dining Discounts
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1 Employee RecommendationSee Details
Part of Cambridge Street Hospitality Group
THE LEXINGTON
The Lexington is the hub of Cambridge Crossing. Featuring one of the only roof decks in the area, The Lexington will be the go-to destination for lunch, after work drinks, evening get-togethers, and possibly the first or last stop of an evening out. The Lexington will offer seasonal outdoor seating with views of The Common.
The Lexington has been designed with an open greenhouse layout, and can accommodate full buyouts of business events, weddings, or seasonal holiday parties. It also features a private dining room with seating for up to 30 guests.
GEPPETTO
Drawing from his love of Northern Italian food, Chef Gilson will bring the flavors and feasts from Italy to our modern, dinner only restaurant. Ingredients of the dishes will highlight the farms, fishers, and foragers of New England. Guests can dine on composed platters of cheese, cured meats, and small bites to start their meal. Housemade pastas, local seafood, and fresh butchered meats will be the highlight of an evening at Geppetto - all concluded by desserts from one of the city’s leading pastry chefs, Brian Mercury.
