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Host
Citrin
1104 Wilshire Blvd suite a, Santa Monica, CA 90401, United States
Citrin hiring Host in Santa Monica, CA

Citrin hiring Host in Santa Monica, CA

CitrinMore Info

Full Time • Hourly ($20.00) plus tips
Expired: May 5, 2024

Sorry, this job expired on May 5, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details
Landmark Santa Monica restaurant is looking for experienced, professional, and dedicated individuals. We're looking for passionate cooks who are excited to learn under the guidance of LA veteran and 2-Two Star Michelin Chef, Josiah Citrin.


About Citrin:
Citrin is a One Michelin-Starred, modern Californian cuisine restaurant by Chef Josiah Citrin. The attention to detail and pursuit of excellence that defined Josiah’s landmark Mélisse restaurant for 20 years thrives in this new space. Citrin is a fun, welcoming, and approachable experience. A large bar and the choice between our a la carte menu and prix fixe brings a fresh take on our love of hospitality and passion to deliver exciting and delicious food.

Positions we are looking for:
-Host / Maitre D'


Qualifications:
- Have a high sense of responsibility
- A passion to provide genuine hospitality
- Must have availability to work full time. (Holidays are required)
- Need to be able to work in a fast paced, high intensity environment.
- Also need to work well with others as a team-player
- Cleanliness and organization in workspace is a priority
- Great work ethic



If interested please reply directly to this email with your resume and availability.
**Please note, this position requires flexible availability including nights, weekends, and holidays.**

Compensation Details

Compensation: Hourly ($20.00) plus tips

Estimated Weekly Tips: $350

Benefits & Perks: Health Insurance, Dining Discounts, 50% off at home restaurant and 25% off Citrin hospitality group restaurants.


Required Skills

Resy

Customer Service

High Volume Service

Communication

Teamwork

Positive Attitude

Fine Dining Service

Multitasking

Telephone Skills

Welcoming Guests

Guest Interaction

Standing for Long Periods of Time

Organizational Skills

Reservation Systems

Answering Telephones

Guest Reception

Read more

View Job Description

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American

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Part of Citrin Hospitality

Citrin is a one Michelin-starred modern Californian cuisine restaurant by Chef Josiah Citrin. The attention to detail and pursuit of excellence that defined Josiah’s landmark Mélisse restaurant for 20 years thrives in this new space. Citrin is a fun, welcoming, and approachable experience. A large bar and the choice between our à la carte menu and prix fixe brings a fresh take on our love of hospitality and passion to deliver exciting and delicious food.

Awards
2023
2022
Open Jobs From Citrin
BartenderHostCaptain