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Sous Chef
Hanoi House
119 St Marks Pl, New York, NY 10009, United States
Hanoi House hiring Sous Chef in New York, NY

Hanoi House hiring Sous Chef in New York, NY

Hanoi HouseMore Info

Full Time • Salary ($60k - $75k)
Expired: Jun 22, 2024

Sorry, this job expired on Jun 22, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Hanoi House is looking to expand its chef team.  We are hiring sous chefs to take on a variety of responsiblities and can tailor the position to suit your needs and desired area of growth.  Experience with Vietnamese cuisine is not required as long as you are willing to commit energy to learning and understanding it.  Weekend availability is required.  Five-Day work week guaranteed with health insurance; additional dining and commuting benefits are available.  

Responsiblities may include:
  • Running Stations 
  • Daily Ordering and Prep Lists
  • Stock & Sauce Production
  • Recipe Costing and Food Cost Management
  • Labor Cost Management
Accessible by the following trains: L, 6, R, W, F.
We look forward to meeting you!

Requirements:
2 years experience in a reputable kitchen, or culinary institution.
References from 2 chefs.
Desire to learn, grow and lead with a commitment to making oneself and others better.  
Knowledge of NYC DOH cleaning and sanitation standards.

Compensation Details

Compensation: Salary ($60,000.00 - $75,000.00)

Benefits & Perks: Health Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts


Required Skills

Team Management

High Volume Cooking

200 Covers Per Night

Communication

Leadership

Food Safety Knowledge

Advanced Knife Skills

Safety and Sanitation

Teamwork

Problem Solving

Read more


View Job Description

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Vietnamese

Casual Dining

(212) 995-5010