Job is saved!

Click your avatar to
access saved jobs and applications

Barista
Sartiano's
99 Prince Street, New York, NY
Sartiano's hiring Barista in New York, NY

Sartiano's hiring Barista in New York, NY

Sartiano'sMore Info

Full Time • Hourly ($10.65) plus tips
Archived: Jul 12, 2024

Sorry, this job expired on Jul 12, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Sartiano's
99 Prince Street 

Barista

About

Sartiano’s was born from the Tuscan heart and soul of Italy. Business leader, Restauranteur, and Lifestyle Architect Scott Sartiano introduces his latest concept, appropriately chosen after his namesake. Founded at the Mercer Hotel, New York, Sartiano’s embodies a classic modern Italian twist at the most premium level while maintaining a familiar spirit that is meant to be shared.

The Cuisine:

Alfred Portale will lead the culinary direction as the Chef managing Partner. The uniquely crafted menu hones in on a specialty to set the tone for the fine dining experience. Building off the foundation of offering specialized meats, Sartiano’s establishes itself as an authentic Italian restaurant.

The Role: 

The Barista will be responsible for providing a prompt and pleasant coffee experience at Sartiano’s and the Mercer Hotel. 


Qualifications & Disposition:

  • Must have a minimum 2-year experience 
  • Make and serve specialty coffee and tea beverages 
  • Ability to maintain a positive and professional demeanor at all times 
  • Flexible schedule based on the needs of Sartianos, their programming, and peak times 
  • Ability to understand and follow written and verbal instructions 
  • Ability to multitask and work in a fast-paced environment 
  • Deliver exceptional face to face service with guests, assisting in all purchases and inquiries
  • Ensure all counters, surfaces, and seating areas comply with company standards and health regulations.


Benefits: 

  • Daily family meal provided 
  • Medical, Dental, Vision insurance
  • Weekly Wages / Direct Deposit
  • On-going education of food and beverage trainings 
  • Career Development


Physical Demands:

The physical demands described here are representative of those that are to be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand; use hands to finger, handle, or feel; reach with hands and arms; talk or hear and taste or smell. The employee is frequently required to walk. The employee is occasionally required to climb or balance and stoop, kneel, crouch. The employee must regularly lift and /or move up to 25 pounds, frequently lift and/or move up to 50 pounds and occasionally lift and/or move up to 10 pounds. Specific vision abilities required by this job include close vision, color vision, peripheral vision, depth perception and ability to adjust focus. 

*The statements in this job description are intended to describe the essential nature and level of work being performed. They are not intended to be ALL responsibilities or qualifications of the job.

Bond Hospitality and Mercer F&B, LLC (DBA: Sartiano’s) is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.


Compensation Details

Compensation: Hourly ($10.65) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k

View Job Description

Open Jobs From Sartiano's


Busser
Full/Part Time • Hourly ($10.65 - $13.50) plus tips
Require min. 1 year of experience
Server
Full/Part Time • Hourly ($16.00) plus tips
Require min. 2 years of experience
Lead Reservationist
Full Time • Hourly ($23.00 - $27.00)
Require min. 1 year of experience
Host
Full/Part Time • Hourly ($22.00) plus tips
Require min. 2 years of experience
Assistant General Manager
Full Time • Salary ($90k - $100k)
Require min. 2 years of experience

Other jobs you might be interested in


Barista
WINNER
Full/Part Time • Hourly ($20.00 - $25.00) plus tips
WINNER
Brooklyn, NY • Bakery / Patisserie
Barista
Frenchette Bakery
Part Time • Hourly ($16.00) plus tips
Frenchette Group
New York, NY • Bakery / Patisserie
Barista
Thea
Full/Part Time • Hourly ($16.00) plus tips
The Nigel Group
Brooklyn, NY • Bakery / Patisserie
Barista/Cashier
Cafe Bilboquet
Full Time • Hourly ($16.00)
Le Bilboquet
New York, NY • Casual Dining
Retailer
Le Pain Quotidien - Tribeca
Full Time • Hourly ($16.00 - $17.00) plus tips
Convive Brands
New York, NY • Bakery / Patisserie
Barista
Seven Grams Caffe
Full/Part Time • Hourly ($24.00 - $27.00)
New York, NY • Bakery / Patisserie
Barista
Five Stuy Cafe
Full/Part Time • Hourly ($16.00) plus tips
New York, NY • Bakery / Patisserie
Beverage Bar Barista
Happier Grocery
Full Time • Hourly ($19.00 - $21.00)
Happier People Management
New York, NY • Specialty Grocer
Barista
Le Cafe Coffee - Central Park
Full Time • Hourly ($16.00 - $19.50) plus tips
Le Cafe Coffee
New York, NY • Cafe
Barista in Training
Interlude Coffee & Tea
Full Time • Hourly ($17.00) plus tips
New York, NY • Bakery / Patisserie
Barista
LADURÉE SOHO
Full Time • Hourly ($15.00 - $17.00) plus tips
LADURÉE
New York, NY • Bakery / Patisserie
Barista
TGB Restaurant Group
Full/Part Time • Hourly ($15.00) plus tips
TGB Hospitality Group
New York, NY • Restaurant Group
Barista
Emma's Torch
Part Time • Hourly ($20.00 - $21.00)
Emma's Torch
Brooklyn, NY • Charity
Retailer
Le Pain Quotidien - 85 Broad St
Full/Part Time • Hourly ($16.50 - $17.50) plus tips
Convive Brands
New York, NY • Bakery / Patisserie
Barista
Eleni's Goods
Full Time • Hourly ($17.00) plus tips
Eleni's Group
New York, NY • Cafe
Barista
Max Mara Cafe - Manhasset Americana
Full Time • Hourly ($19.00 - $23.00) plus tips
Max Mara - Manhasset
Manhasset, NY • Cafe
Barista
Passionfruit Coffee
Full Time • Hourly ($22.00 - $23.00)
Brooklyn, NY • Bakery / Patisserie
Barista
Ralph's Coffee
Full Time • Hourly ($17.00 - $18.00) plus tips
New York, NY • Bakery / Patisserie
Barista / Cashier
Épicerie Boulud - World Trade Center
Full Time • Hourly ($16.00) plus tips
The Dinex Group, the Restaurant Group of Chef Daniel Boulud
New York, NY • Cafe
Barista
Jack's Stir Brew Coffee
Full/Part Time • Hourly ($16.50) plus tips
New York, NY • Cafe
Barista
Porter House Bar and Grill
Seasonal • Hourly ($16.00 - $17.50)
RH Hospitality Management LLC
New York, NY • Upscale Casual
Barista
Sant Ambroeus Gelateria
Full Time • Hourly ($16.00 - $17.00)
SA Hospitality Group
New York, NY • Cafe
Barista
Vesuvio Bakery
Full/Part Time • Hourly ($16.00) plus tips
PRINT. Restaurant & The Press Lounge
New York, NY • Cafe
Cashier / Barista
Épicerie Boulud - Lincoln Center
Full Time • Hourly ($16.00) plus tips
The Dinex Group, the Restaurant Group of Chef Daniel Boulud
New York, NY • Bakery / Patisserie

Italian

Fine Dining, Upscale Casual, Cafe

Part of BOND Hospitality

Sartiano's was born from the Tuscan heart and soul of Italy. Business leader, Restaurateur, and Lifestyle Architect Scott Sartiano introduces his latest concept, appropriately chosen after his namesake. Founded at the Mercer Hotel, New York, Sartiano's embodies a classic modern Italian twist at the most premium level while maintaining a familiar spirit that is meant to be shared.

The Cuisine:
Alfred Portale will lead the culinary direction as the Chef managing Partner. The uniquely crafted menu hones in on a specialty to set the tone for the fine dining experience. Building off the foundation of offering specialized meats, Sartiano's establishes itself as an authentic Italian restaurant.

The General Manager:
Jorie Morales passion for the hospitality industry came early. What started as a part time job in college has taken him from San Francisco to New York City two separate times while working in some of the most iconic and most loved spots in the country. Jorie also knows his way around a restaurant having had positions ranging from server, bartender, corporate trainer and a long stint as GM at L'Artusi-- all preparing him for his current role as the General Manager of Sartiano's.

Whether it be your first or 50th time, Jorie and his team are focused on making each stay impeccable, as for him, “Hospitality is far from servitude, but rather preservation of humanity.”

The Executive Chef:
Chef Chris Lewnes, a Brooklyn-born Italian American, grew up surrounded by the flavors and aromas of Italian American cuisine in central New Jersey. After attending Rutgers University and earning a degree in journalism, Chris decided to embrace his love for cooking and pursue a career in the culinary arts. After graduating from the Institute of Culinary Education, in New York City, Chris took a position as Chef de Partie at Batard. Mentored by Chef Markus Glocker, he honed and developed his skills in classic French technique and gained experience cooking in fine dining. After two years at Batard, Chris was asked to join Chef Glocker as a sous chef at Keith McNally's Augustine restaurant in the Beekman Hotel. When the pandemic forced Augustine to close its doors permanently, Chris took the opportunity to take the next step in his career. He landed a job working as the Chef de Cuisine at American Brass in Long Island City. Three years later, Chris felt he was ready for a bigger role and the chance to bring his own creative vision to the table. As fate would have it, Chris was approached by Chef Alfred Portale with the exact opportunity he had been waiting for: the position of Executive Chef at Scott Sartiano's namesake restaurant, Sartiano's in The Mercer Hotel. Chris is excited to work alongside Chef Portale, a pioneer of New American cuisine, in a legendary location, and finally get the chance to share his love for Italian American cuisine in New York.

Open Jobs From Sartiano's
BusserServerLead ReservationistSee all open jobs (5)