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Front of House Manager
Mott St
1401 North Ashland Avenue, Chicago, IL
Mott St hiring Front of House Manager in Chicago, IL

Mott St hiring Front of House Manager in Chicago, IL

Mott StMore Info

Full Time • Salary ($60k)
Expired: Jul 16, 2023

Sorry, this job expired on Jul 16, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Mott St is looking for a food-loving & hospitality focused Front of the House Manager to oversee our award winning Wicker Park restaurant.


Compensation & Benefits

  • Competitive salary starting at $60k/yr, negotiable based on experience
  • Health benefits
  • Paid time off
  • Dining discounts


Responsibilities

  • Oversee daily business operations for the restaurant (FOH, Bar)
  • Assist with the training, development, and evaluation of all FOH & Bar staff
  • Maintain Mott St's professional image and high standards of service, quality, & product
  • Develop & implement plans for growth (marketing, staff training, etc.)
  • Guest relations
  • Manage & oversee ordering / inventory
  • Maintain the cleanliness, functionality, & safety of the facilities / staff
  • Report accurate staff hours / tips to payroll


Requirements

  • 2 years experience in a full service restaurant
  • Foundational food & beverage knowledge
  • Strong work ethic & attention to detail
  • Love for hospitality
  • Strong leadership, organization, & communication skills
  • In depth experience / knowledge of Toast & Tock’s backend dashboards and functionality
  • Open availability & flexibility with scheduling (nights & weekends required)
  • Is teachable and excited to learn


About Mott St

Mott St is part of a family of nationally acclaimed restaurants featuring Asian American flavors. Guests are invited to feast in an energetic atmosphere over abundant spreads filled in a cozy intimate dining room. We are looking for high capacity people to grow with us under the tutelage of James Beard Award nominated Best Chef Great Lakes - Chef Edward Kim. We have restaurants awarded both locally and nationally, including Top 10 Best New Restaurants in America by Bon Appetit magazine and 10 years-in-a-row recipient of the Michelin Bib Gourmand. We’re excited to represent the Chicago food scene in Wicker Park and would love to connect with individuals that share our teamwork and growth mindset.


To apply please respond to this post or email na[email protected] with your cover letter and resume.

We look forward to working with you!


Compensation Details

Compensation: Salary ($60,000.00)

Benefits & Perks: Health Insurance, Paid Time Off, Dining Discounts


View Job Description

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New American

Upscale Casual

Mott St is a nationally acclaimed restaurant featuring Asian American flavors and Eastern cooking techniques. Guests are invited to feast in an energetic atmosphere over abundant spreads filled with night market inspired cuisine. We are looking for high capacity individuals looking to grow with us under the tutelage of James Beard Award nominated best chef Great Lakes, Chef Edward Kim. Mott St is honored to be awarded both locally and nationally including Top 50 Best New Restaurants in America by Bon Appetit Magazine in 2014, a 7 year Michelin Bib Gourmand recipient, and Chicago Eater Essential 38. We're excited to represent the Chicago food scene in Wicker Park and would love to connect with individuals with that share our teamwork and growth mindset.

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