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Host
La Devozione
75 9th Avenue, New York, NY
La Devozione hiring Host in New York, NY

La Devozione hiring Host in New York, NY

La DevozioneMore Info

Full Time • Hourly ($20.00)
Expired: Jul 8, 2023

Sorry, this job expired on Jul 8, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

About This Role:

Hosts are responsible for providing warm hospitality to guests, managing reservations and walk-in diners, helping to facilitate the flow of service throughout the night, and maintain a general command of the food and beverage menu. Hosts will work to provide impeccable hospitality to each of our clients, working specifically with each individual need to curate the best experience possible.

La Devozione, is looking for talented and passionate individuals to join the front-of-house team at our restaurant located in Chelsea Market!

La Devozione is a modern ode to Italy's classic tradition of pasta. 

We are hiring host/ess to join our growing team.

Responsibilities: 

  • Welcome guests to the venue
  • Provide accurate wait times and monitor waiting lists
  • Manage reservations
  • Escort customers to assigned dining or bar areas
  • Greet customers upon their departure
  • Coordinate with wait staff about available seating options
  • Maintain a clean reception area
  • Answer incoming calls and address customers’ queries
  • Assist wait staff as needed


La Devozione is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.


Compensation: Hourly ($16 - $20 + Tips)

Required Skills:

Resy

Customer Service

Fine Dining Service

Professional Demeanor


 

Compensation Details

Compensation: Hourly ($20.00)

Benefits & Perks: Health Insurance, Dining Discounts


View Job Description

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Italian

Fine Dining, Upscale Casual, Cafe, Bar / Lounge, Casual Dining

La Devozione, a fine-dining pasta bar and pasta shop selling over 100 shapes of pasta, in Chelsea Market. Established by Pastificio Di Martino, a family-owned business since 1912, producers of high-quality pasta from Gragnano Italy. After opening in Naples and Bologna Italy, this is the first U.S. location.