Chef Daniel Boulud's Upper West Side restaurant is looking for a experienced Pastry Cook who is interested in learning and growing with us. 

Skills & Requirements:

• Must have schedule flexibility (including nights and weekends)
• Ability to work as part of a team
• Passion for both classic and contemporary approaches to Pastry
• Ability to multi-task in a face-paced environment
• The role will work stations as needed, help with production, and assist in closing duties

Benefits:

• Team-Oriented Environment that Cares About One Another
• Paid Time Off
• Employee Referral Reward Program
• Medical, Dental and Vision Insurance
• Commuter Benefits through Wageworks - HealthEquity
• 401 (k) 
• Employee Dining Discount

If you are interested in joining a company that values dedication, hard work and a commitment to genuine hospitality, please submit your updated resume.

The Dinex Group is an equal opportunity employer.