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Server
Pastis New York
52 Gansevoort St, New York, NY
Pastis New York hiring Server in New York, NY

Pastis New York hiring Server in New York, NY

Pastis New YorkMore Info

Full Time • Hourly ($10.00) plus tips
Expired: Jul 7, 2023

Sorry, this job expired on Jul 7, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
The beloved New York City restaurant Pastis reopened its doors at a new home in the Meatpacking District at 52 Gansevoort Street (steps away from the old Pastis). The revival of this important restaurant was driven by two James Beard Award-winning restaurateurs, Keith McNally and Stephen Starr, who return to a neighborhood they helped cultivate. Pastis features elements similar to the original such as the restaurant’s classic curved zinc bar outfitted with signature subway tiles, vintage mirrors with handwritten daily specials, and a mosaic-tiled floor. Guests can find the classic bistro fare Pastis was known for, with a menu that offers breakfast, weekend brunch, lunch, and dinner.
 
If you’ve ever been to Pastis you know that we are passionate about creating a memorable dining experience for our guests. 
 
We are seeking Servers with a love for traditional French cuisine and a flare for personable hospitality.

This position offers a comprehensive package including:

  • An Hourly Rate of $10 + tips
  • Medical, Dental, and Vision Benefits Coverage
  • Paid Vacation Time & Sick Time
  • Commuter Benefits
  • Referral Bonus Programs
  • Dining Discounts at over 25 Affiliated STARR Restaurants
  • Opportunity for Career Advancement and Professional Growth
Desired qualifications:
  • Joyful, outgoing, guest-centric individuals who have a passion for great food and wine served with care and consistency
  • Experience with French/Brasserie-style cuisine is highly preferred.
  • 2+ years of prior experience as a Server in a busy and well-established restaurant in the metro area.
  • Experience using a POS system
  • Strong knowledge of classic cocktails, basic wine varietals, and beer styles.
  • Ability to clearly go thorough menu selections and provide a unique guest experience
Pastis is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

Compensation Details

Compensation: Hourly ($10.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts, Wellness Program, Potential Bonuses


Required Skills

Can Lift Up to 50 Lbs

Service Procedures

Beer Knowledge

Wine Service

Coffee Knowledge

Conflict Resolution

Cocktail Making

High Volume Service

Food and Beverage Pairing

Food Preparation

Food Safety Knowledge

Glassware Knowledge

POS Systems

Spirits Knowledge

Wine Knowledge

Guest Service

Table Service

Read more


View Job Description

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French

Upscale Casual

1 Employee RecommendationSee Details

Part of STARR Restaurants

The beloved New York City restaurant Pastis reopened its doors in 2019 in the Meatpacking District just steps away from its original location. The revival of this important restaurant was driven by two James Beard Award-winning restaurateurs, Keith McNally and Stephen Starr, who returned to a neighborhood they helped cultivate. Pastis features elements similar to the original such as the restaurant’s classic curved zinc bar outfitted with signature subway tiles, vintage mirrors with handwritten daily specials, and a mosaic-tiled floor. Guests can find the classic bistro fare Pastis was known for, with a menu that offers breakfast, lunch, dinner, and brunch.

We are thrilled to share Pastis opened in the vibrant Wynwood Arts District of Miami in April '23 and we look forward to opening in Washington D.C., and Nashville soon!

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