Our Company:
Fitler Club is a members-only lifestyle club for the leaders and influencers shaping the future of Philadelphia. Fitler Club houses a long list of luxury amenities including dining, social spaces, hotel rooms, a 25,000 sq. ft gym, a pool and spa, co-working, event spaces and more.
Overview:
We are looking for a professional line cook to join our Culinary team. Line Cook duties will consist of working directly with our Chef de Cuisine and Sous Chefs with their daily tasks. The successful candidate will play a key role in contributing to the orginization, cleanliness, and quality of the kitchen.
Responsibilities:
- Set up and stock stations with all necessary supplies
- Prepare food for service (chopping vegetables, butchering meat, picking herbs, or preparing sauces)
- Cook menu items and plate dishes in cooperation with the rest of the culinary staff
- Break down station, clean the line, equipment, and surfaces
- Stock deliveries and assist with monthly inventory
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and members
- Maintain confidentiality of all members and Club information
- Follow grooming and uniform standards
- Working as a team, effectively communicating with management and co-workers
- Performs all other duties as directed by immediate supervisors
Qualifications
- Ability to prioritize and organize work assignments and multi-task
- Able to work quickly and adapt to meet flow of demand
- Able to stand for full shift
- Able to lift 30 lbs
- Able to work in hot, fast-paced environment
- 2+ years experience in similar roles preferred
- Solid understanding of food preparation and basic cooking methods across varied styles
- Able to follow recipes, BEOs, and verbal instructions with minimum supervision
- Must be a team player and be a positive attribute to the work environment