Required Years of Experience
2 years
Job Details
Job Duties
- Prepare restaurant tables with special attention to sanitation and order
- Attend to customers upon entrance
- Present restaurant menus and help customers select food/beverages
- Take and serve orders
- Answer questions or make recommendations for complementary products
- Collaborate with other restaurant servers and kitchen/bar staff
- Deal with complaints or problems with a positive attitude
- Issue bills and accept payment
Requirements:
- 2 years of fine dining experience
- Must be fully available - AM and PM shifts - Monday to Friday!
Compensation Details
Compensation: Hourly ($10.00) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts
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Italian
Upscale Casual
Part of SA Hospitality Group
Manhattan sophistication meets pure Italian classics
at Casa Lever.
Modern art and timeless architecture set the stage for Italian classics, curated wines and supreme hospitality. The epitome of Milanese spirit, Casa Lever is where Manhattan goes for a taste of La Dolce Vita.
Where Milan meets Manhattan, Casa Lever marks the union
of the Sant Ambroeus family and Park Avenue’s Lever House.
Gordon Bunshaft’s Lever House, the Modernist Park Avenue masterpiece built in 1951, is today known as the quintessential glass box skyscraper. Casa Lever merges the rich history of original designer Marc Newson who created an edgy, yet elegant twenty-first-century look with restyling of William T Georgis in 2009 to create a timeless property, that Casa Lever is today and destined to become an institution in itself. SA Hospitality Group own eight Sant Ambroeus restaurants and coffee bars in New York and Southampton, four Felice Wine Bar and Restaurants in Manhattan and Casa Lever
Restaurant.
(212) 888-2700
