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2610 N Cannon Dr, Chicago, IL 60614

Line Cook

Line Cook

North Pond More Info

2610 N Cannon Dr, Chicago, IL 60614

2610 N Cannon Dr, Chicago, IL 60614

Full Time • Hourly (Based on Experience)

Archived: Jun 2, 2024

Sorry, this job expired on Jul 2, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years

Job Details

We are looking for a chef de partie at Michelin star, fine dining restaurant, North Pond. We are in the heart of Lincoln park. The ideal candidate will play an important role in delighting our guests and working well with a seasoned team of professionals. Previous fine dining experience is strongly recomended. You must work well with others. You must be vaccinated. Please forward your resume to

[email protected].

A full-time job (at least 40 hours) Thursday- Sunday with three days off and competitive pay.
We personally invest in the growth of our employees, and as such, you will work closely with our Chefs and be a part of the creative process, ordering and food costing.This is great opportunity for someone eager to showcase their skills and work closely with the areas best farmers and pristine seasonal produce. In addition, you will take part in our gardening and composting program and tend to the rooftop garden’s vegetables and herbs.

We pride ourselves in providing our staff and our guests with the highest standards for health and safety. We have developed comprehensive health and safety policies and procedures to ensure everyone’s well-being.

Our clientele is made up of people who have celebrated with us for years. They took great care of us during this past year. They are eager to continue supporting us, looking forward to enjoying superior product and the exemplary service for which we are known.

If you feel that you have the qualities to work with a professional demeanor, a sense of humor and a desire to do your best, send us your resume.

Compensation Details

Compensation: Hourly (Based on Experience)

Required Skills

Charcuterie and Cheese Board Arrangement

Basic Knife Skills

Food Handler Certification

Food Safety Knowledge

Frying

Grilling

Cleaning / Sanitation

Meat Butchery

Read more

View Job Description

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North Pond

American

Fine Dining

Awards

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