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Maitre D
Stretch Pizza
331 Park Avenue South, New York, NY
Stretch Pizza hiring Maitre D in New York, NY

Stretch Pizza hiring Maitre D in New York, NY

Stretch PizzaMore Info

Full/Part Time • Hourly ($20.00 - $22.00)
Expired: Jul 1, 2023

Sorry, this job expired on Jul 1, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

As a host or hostess for Stretch Pizza, your primary function is creating a memorable first and last impression on our guests.  You will be managing the front desk, and setting the flow and energy of the dining room.  

Who we are:
We are a new pizza restaurant concept headed by James Beard award-winning Chef Wylie Dufresne, located on Park Avenue South in Manhattan.  This is a full-service restaurant and bar!

Who you are:
An outgoing individual who loves the service industry.  This role requires an individual who can multi-task and handle pressure from both guests and staff.  You must have experience in this role and be familiar with the New York City market.  You must have experience operating Resy or Opentable or similar system.

Compensation Details

Compensation: Hourly ($20.00 - $22.00)

Benefits & Perks: Health Insurance, Paid Time Off, Commuter Benefits, Dining Discounts


Required Skills

Resy

Phone Etiquette

hosptiality

Highly Organized

View Job Description

Open Jobs From Stretch Pizza


Bartender
Full/Part Time • Hourly ($10.00 - $15.00) plus tips
Require min. 2 years of experience
Maitre D
Full/Part Time • Hourly ($20.00 - $22.00)
Require min. 2 years of experience
Line Cook
Full/Part Time • Hourly ($19.00 - $23.00)
Require min. 2 years of experience

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Pizza, American, Desserts

Upscale Casual, Bar / Lounge

Inspired by Wylie Dufresne's upbringing in New York City and the magic of New York-style pizza, Stretch offers a lively restaurant with an incredible bar and inspired wine list in Manhattan's Flatiron District.
Stretch Pizza will stay true to what fans love about New York-style pies—the crunch and the chew of the crust, the classic red sauce, the cheese pull—but the menu will stretch far beyond the standards offering twists on the classics as well.

Open Jobs From Stretch Pizza
BartenderMaitre DLine Cook