Abigail Kirsch is hiring at 23 Grand in New York, NY!
Our team is seeking friendly, knowledgeable individuals who want to be part of a team who serves indoors/outdoors and throughout the year.
Team members enjoy competitive wages, weekly pay, and flexible schedules.
Open Interviews will be held on Monday June 5th from 12pm-4pm
Please RSVP thru Link Below:
https://docs.google.com/forms/d/e/1FAIpQLSfEeWou-NVcdEFI1nvfS7Ix4uN9IlbNjr2Pt3WxchxrhjRqkg/viewform
Please bring a copy of your resume with you.
Location: 23 Grand St. New York, NY 10013
Positions Available:
- Server
- Server Assistant
- Server Supervisor
- Bartender
- Host
- Line Cook
- Cocktail Server
Qualifications:
- Available on Saturday/Sunday a must
- Willing to work holidays
- Ability to climb stairs and stand for long periods of time
- Willing to work outdoors in the Summer and Winter as needed
About Abigail Kirsch
Abigail Kirsch is part of Elior’s Dining & Events segment. Our talented culinarians inspire with an approach to food artistry that is driven by creative new offerings, innovative flavor profiles, and contemporary plating techniques—utilizing only the best and freshest seasonal ingredients from our local partners and purveyors.
As industry trendsetters, we’re committed to the creative process and masterfully executing flawless events throughout the New York tri-state area
Abigail Kirsch is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.